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stacyrg1

Pre Op
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  1.    Pinkberry2 reacted to a post in a topic: Running after surgery..
  2.    Pinkberry2 reacted to a post in a topic: Running after surgery..
  3.    her1981 reacted to a post in a topic: Straws!
  4.    KristenLe reacted to a post in a topic: What's your favorite chicken salad recipe?
  5.    MrsKarenC2008 reacted to a post in a topic: Straws!
  6.    judy1234 reacted to a post in a topic: Shaving Armpits
  7. stacyrg1 replied to goplay94123's topic in Rants & Raves
    I'm 2 years post surgery and have been drinking through straws since I was 6 weeks out. In fact, I've walked into my surgeon's office drinking iced tea from Starbucks with a straw and he didn't say a single word. I'm sure you didn't do any damage.
  8.    stacyrg1 reacted to a post in a topic: Scared and frustrated
  9. My plan doesn't allow flintstones as they are not complete. They recommend either the centrum or the Bariatric vitamins. I chose centrum. They're relatively inexpensive and don't bother my stomach
  10.    stacyrg1 reacted to a post in a topic: Interesting experience
  11.    stacyrg1 reacted to a post in a topic: Calcium
  12.    Pup reacted to a post in a topic: Down how many dress sizes
  13.    stacyrg1 reacted to a post in a topic: California? Anyone...ツ
  14. My plan calls for 1500 in supplemental calcium citrate a day. That is in addition to whatever calcium is in my multi. I DO NOT count my calcium intake from food in that total. I take citracal petites 500 mg at a time, 3 times a day and have since my surgery in May, 2014.
  15.    AnnetteMcM reacted to a post in a topic: Down how many dress sizes
  16. Almost 2 years post op. I went from a 22 to a 2-4 in pants and a small/medium in tops.
  17. I use 2 centrum a day. No need to buy expensive Bariatric vitamins
  18.    stacyrg1 reacted to a post in a topic: Had a very gratifying moment yesterday
  19.    stacyrg1 reacted to a post in a topic: Interesting experience
  20.    stacyrg1 reacted to a post in a topic: Interesting experience
  21.    stacyrg1 reacted to a post in a topic: Interesting experience
  22.    stacyrg1 reacted to a post in a topic: Interesting experience
  23.    stacyrg1 reacted to a post in a topic: Interesting experience
  24. I am almost 2 years post VSG and after a lot of advice decided to try dating again. I was talking with someone I met on an online site and things seemed to be going well so we decided to meet for coffee. It was . . . Interesting. First he was a bit late because he "fell asleep" and woke up late so he had to rush to get there. Second, and this was the interesting part to me, he was chunkier than he appeared in his photo. I found myself being a little judgmental about that. Then I had to reign myself in thinking "who are you to judge someone by weight or appearance?" I get that attraction, or what makes someone attractive is a very subjective thing, but I was mad at myself for judging this person based solely on appearance (I won't lie, the fact that he was late also plays into it). I don't think it will matter in this case since he apparently didn't find me appealing either (he hasn't contacted me). In my mind I keep saying "hey buddy, what's wrong? Isn't size 2 with a good personality good enough for you??" But I still found my immediate reaction to him interesting. I never thought I would be so judgy!
  25. Wow, were there complications or another procedure performed too at the same time? No. No complications. VSG and hernia repair. The $101,000 was before insurance. I paid $5,000 total including all pre op appointments
  26. Just because those foods were "allowed" on your plan doesn't mean you have to eat them. We have the same surgeon so we have the same plan. Yes, after 6 months the plan gave us "permission" to reintroduce foods such as bread, rice and pasta. I never did. I'm 22 month post surgery and haven't had a piece of bread, a grain of rice or a bite of pasta. Those foods are definitely "trigger" foods for me and I decided early on that to be successful they could not be part of my life. Will I never eat pasta again? No, but it will be in situations where it's worth it. I like to travel and if I go back to Italy, you better believe I'll eat pasta. France? Bread, Brie and pastry. But do I need a sandwich? Nah. Spaghetti from the local chain Italian restaurant? Nope. If you know these foods are trigger foods for you, DON'T EAT THEM. If you have to fool yourself by telling yourself they're not allowed on your plan, do it. Don't let food have control over you, take control over food. If it's "bad" for you personally stay away. You've done so well it would be such a shame to throw away all your hard work for pasta, rice and bread when you can live perfectly well without it. Good luck!
  27. I chew gum every single day. I've never had a problem. Like everyone else said, the concern is swallowing it. I'm always careful and never have a problem
  28. I'd be more than happy to offer any support you need!
  29. One word for you. Wax.
  30. Oops that should 90-100g a day. 99-100 would just be stupid!
  31. I did not decrease my protein goal as I lost weight. Rather, my goal increased. I fluctuate between 127-133 right now and my protein goal is between 99-100g a day. I can actually meet it rather easily with food and not supplements but I eat multiple smaller meals per day and always eat protein first. You need the protein to maintain muscle mass and I would be wary of following a diet plan that aimed for less than 70g a day (and this is just me, but I would consider that really low). Good luck!
  32. $101,000 give or take. 2 night stay. Los Angeles, CA
  33. @Bufflehead- this is exactly the conversation I'm having with my therapist. She thinks I've developed a bit of OCD since I weigh, measure and record everything. I also still follow all the "rules" that I believe make a successful WLS patient: protein first, no drinking with food, etc. She would like me to have a more natural relationship with food. I tell her that I LIKE the control my behaviors give me over a drug that I abused for far too long and that deviating terrifies me. Are there days where logging is a drag? Yeah. Are there meals I eat that defy logging? You bet. But, for the most part, when I decided to have surgery I made a deal; I traded eating without thought for eating mindfully. It was more than a fair trade for the life I have now and don't see me changing a thing for the foreseeable future!

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