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Debi287

Gastric Bypass Patients
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  1. I'm so disgusted with myself. I'm 14 months out from gastric bypass surgery. I've gained back all my weight. I'm hungry all the time. I tried the pouch reset. I've tried walking or showers when I'm hungry. Nothing seems to work. I'm starving one hour after I eat. Even if it high Protein meal. Nothing makes me sick and I never feel full or bloated I didn't eat this much before surgery. It is like something was triggered inside of me. I don't know what to do. Any help or advice would be appreciated. Sent from my iPhone using the BariatricPal App
  2. Hi Grace. I couldn't find this group on Facebook. Can you post a link?
  3. I'm 5 months out and eat pizza. Thin crust. I get pepperoni. Or sausage. Even ham. I also eat the lean cuisine pizza for lunch occasionally
  4.    leag78 reacted to a post in a topic: I think I stretched my pouch
  5. I am 62 and had surgery March 23. Never had pain or discomfort from my by pass. Just struggled with the new eating. I have lost 31 since surgery. Total of 50 including pre surgery liquid diet.
  6. I also feel hungry all the time. After I eat my stomach feels like I'm experiencing hunger pains. A friend told me it was probably my stomach trying to handle the acid in there. What is everyone's opinion. I have been eating a lot of tomato sauce on stuff.
  7. Casey. I'm curious what kind of bars do you eat.
  8. Can anyone give me some words of encouragement what my wls surgery life will be a year from now I'm 8 weeks out from gastric bypass. Wonder how my eating will be.
  9. Great advice. Thanks for all the input
  10. We are taking my mom to Applebee's for Mother's Day. I'm 9 weeks out and unsure what to order. Is it too soon to try bbq ribs? I don't see grilled chicken on menu. Any suggestions. Also if I make bean Soup do I have to mash the Beans or am I pass that now Any help is appreciated
  11. Thank you for all your responses. I try to drink as much as possible but decided to tackle soft foods this week and less protein drink. Hope I'm successful
  12. I took communion in the hospital the day after surgery.
  13. I'm 5 weeks post op. I look at food and can't eat anything. I'm getting about half of my protein and fluids but feel to full to drink more. Currently my source of protein is liquid premiere protein. I tried an egg today and ate about 1/8 of it. I go back to work tomorrow and don't see how I can do it as weak as I am. I long for the days of spaghetti or pizza. Will that ever happen again?
  14. . I made these in my crockpot. Then froze them to take to work for lunch. I also found some tiny ravioli. About half Inch square. I figure I could made 4 or 5 of those to eat with the turkey balls. I miss Pasta and pizza more than anything. Also if you put provolone cheese in the oven till it melts and the edges turn brown. It taste like bacon and great on sandwiches.
  15. What type of surgery did you have? I hear with the sleeve your stomach can handle most foods
  16. Allielee. Do u make your own rotisserie chicken? If so, I would love your recipe

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