Racinda
-
Content Count
68 -
Joined
-
Last visited
Everything posted by Racinda
-
I need a support group out here anyone in the ie with the sleeve or gonna get the sleeve
-
Im in riverside I went through parkview
-
Is tomato juice considered liquid or food?
-
Racindab on instagram
-
-
Im in riverside!!
-
-
-
No I haven't found any yet
-
Im also eating beans mixed with cottage cheese its eww
-
Well im getting about 50 oz of liquid its taking all day. im not eating much veggies im trying to get my 80 grams but im getting like 42 of the protein bullets and bout 15-20 from food like eggs, cheese, soups, some meat I don't have much choices do u have some ideas as far as mushy foods to eat? ?
-
Hey losers. .. im about 9 days post op and I have been able to eat about 4 oz of food it will take a few hours but I can get it down. Is it normal? ?
-
Mine was dr coon throgh parkview
-
Im only 5 days post op and not losing much im a smoker but haven't smoked since July 18 and im really craving one does anyone else smoke with the sleeve
-
29 years old and sleeved 7/19/13
Racinda replied to Racinda's topic in Gastric Sleeve Surgery Forums
-
Riverside here! !!
-
How long will these gas bubbles last I m uncomfortable and really not burping a lot but feel like bloated or pressure not sure how to discibe it. What can I do the get rid of them besides walking
-
Hi I was sleeved Friday the 19th. Im home now and I feel fine im very surprised that im doing good I have low pain tolerance and I needed no pain meds at all. I just have discomfort and soreness. but im home.... good luck everyone I hope u all r doing well
-
It was the 19th im on day 2 post op
-
Ty very much im here for u too
-
Coon not Cooney
-
My dr is john Cooney
-
I have been on liquid since 7/5. Good luck and let me know how it goes.
-
Okay so Friday is the day.... I have to check in at 5:30am. I haven't been able to sleep the past 4 days im not sure if its anxiety or nerves or I just have a lot more energy do to the shakes. Anyone else experience this... any tips...
-
I made chicken broth out of bouillon and I added a little tapatio and lemon juice its very good and just something a little different then plain broth... my hubbys idea : )
