167 at start of pre-op diet. 159 on day of surgery, Jan 21. I've been stuck at 151 for over a week. Trying to decrease carbs and increase protein. I expect slow loss because of my low weight, but I was even hoping to lose at least a pound a week.
HW 265 - Banded 3/5/07 @ 226 - VSG revision 1/21/13 @ 159
I just made it to soft foods as well yesterday. Last night I ate baked Tilapia. This morning I had 1 soft scrambled egg with a Laughing Cow cheese wedge. Yummy
I was just sleeved on 1/21/13, revision surgery from the band, I was banded on 3/5/07. I weighed 159 the day of surgery. Today I weighed in at 154.6, 8 days post op. Cant wait to reach my goal of 125!