Tstorm1070

Hi!! Surgery date 2-14-13(@10 weeks) Pre op/pre 2 week liquid diet: 319 Date of surgery/2week liquids: 303 Current: 272 47# total/31# post surgery Down 2 pant sizes and 1 shirt size. I try to get to the gym 1-3 times a week depending on my hours. I do water classes and ride bike and weights. I take: -2, 000 mg vit d3 w/vit c (I'm deficient) -1, 500 mg calcium citrate (chewy bites) -Sublingual b 12 -Super b complex (yucko) -2 Flintstone chewable daily vits -actigal ( anti gall stones) -omperazole (acid reducer) I am staying around 700 calories a day. Eating 60-80 gram protein including 1-3 shakes a day (syntrax nectar) Drinking at least 64oz at home and close to a gallon at work. I think that's all (:

Fit in a booth at a restaurant without my gut and breasts touching each other on top of the table lol

Coach purses lately!

I have had every flavor they make. I only do not like a couple out of the 14-15 flavors. I got the new wild grape and its not bad. My favs are carribean cooler and lemon tea.

It sucks! I've always had full breasts and now...its like they keep reaching for the floor! Went and got sized for new bras and I'm only an inch smaller in band and still same size cup DD . So what gives lol

Yes, mine is constantly making wild angry animal noises. It doesn't usually matter what I eat some days are better than others. It doesn't always hurt just can be very noisy

Hi everyone!!! It has been a while for me. I have been super busy working 65 hours a week and running the kid to arena football practice and games/track practice and meets I haven't had much time to get on here. Hope everyone is well :-) OK am 8 weeks out and lost 45# . but the dreaded flap jacks have started(my breasts are melting). Ugh. I was hoping that wouldn't happen but a few close people have noticed and commented too. Guess its time for some duck tape lol. But over all everything is good and steady..isn't that what wins the race?

I just ate an innie piece of pizza!!!! Why do I feel so guilty? I'm 5 weeks out and so far so good. Normally I would ate 5! But I'm scared due to eating the crust.

Well that's cool! Cuz I want to get back into really hitting it hard

Face...my husband said my "gobbler" was shrinking lol. That is what everyone noticed 1st and then when I turned to the side it was my stomach

I can eat 3 and very spicy and it doesn't bother me. I however pick off most of the skin on the outside and then dip a tad in sauce. I'm 5 weeks out

I too am a slow looser. Just rememeber it is coming off in inches probably! Thatb is how mine is working. Just re evaluate your protein and water. And slow means you most likely won't loose your hair.

I love they way you think lol! And like you I'm waiting for photos lol

I say your feeling like it... do it yourself. Think of it as a supplement until the real thing. Maybe then he will think twice when he sees your going solo

I was never told so I waited about 7 days... wait I didn't wait I begged for about 4 of them lol

When I started pureed I was at 1 oz. I couldn't tell when I was full so I just stopped early. By the end of puree I was up to 3oz unless it was dense. And its all about trial and error I think. That's why I rather under eat. That feeling sucks!

Mass emailing?? Lol

Question for those who are working out. I am starting at the gym (my loss is slow so I'm ready to get it going) and doing weights and cardio now. When can we start doing abs and things of that nature? I did an ab machine...I did 5 and 3 sets each and it was fine. I started out slow and didn't use weights yet and it seemed good and no pain. I am 5 weeks out tomorrow. It felt so good to get in and work out hard(felt like a hard work out since I haven't been in a long time).

I had some lije that ans I was over doing it! Relax a couple days and keep an eye on it