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Hiccups Anyone Else?!?
I get hiccups almost every day. Sometimes, there are just a few and sometimes they go on for awhile. Like Sojourner, I tend to get them when I've had enough to eat. i hiccuped the other day and my husband heard and asked "what did you eat?"
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Heartburn Question
Hi everyone - hope you are managing the heat! I have a question about heartburn. I've had reflux for years and take Nexium daily. When I missed a Nexium pill a month or so ago, I noticed heartburn, but it went away when I took my next pill. What I notice every once in awhile is that I get heartburn in the middle of the day. It lasts for 30-60 minutes at a time and I'll get it several times over a couple of days. There is no reflux or acid in my throat - just heartburn in my chest. Sometimes it happens after I eat; mostly it happens on an empty stomach. Everytime it happens, I worry that it's a slip. Does anyone else have this same thing? Should I worry about it? I go back to my doctor on July 26th and plan to talk to her about it at that time. I look forward to hearing from you all.
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August 2011 Bandsters, How Are We Doing??
Hello. I was banded 8/17/11 and am down 37 pounds (ok - it's 36.8, but I'm rounding up). It's been a slow road for me. I can certainly see the difference in the amount of food and, in some cases, the types of food that I'm eating. I have have 5 fills, but it wasn't until the last 2 that I really noticed a difference (i.e. restriction). I had my last fill last Thursday, so I'm still getting used it it. I've always been able to eat a decent quantity of food. Now, I can eat a very small amount and I start to feel it. It literally feels like my pouch is full and the food is starting to back up into my esophagus. I don't know if that's what it is, but it feels that way. I have to get used to it and remember to STOP eating when I start to feel it. The amount of food seems so little, it doesn't seem possible. I have 8cc in a 14cc band. Foods that I have trouble with - lettuce, rice and (new yesterday) peapods! I look forward to hearing from others. Keep up the great work - you guys are doing wonderful!
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Question About Amount Of Food
I try very hard to eat slowly, take small bites and chew ALOT - but you might be on to something about eating too fast. I just ate some hummus and pretzels very slowly and chewed a ton and they seemed to go down fine with no pressure or gurgles. I think when you get close to restriction, there is some trial and error to figure out what will work. Thank you for your inputs.
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Question About Amount Of Food
I got my 4th fill 1.5 weeks ago. This is the first time I've really noticed a difference. Usually, I'm a little tight for a couple days, then I'm back to "normal". This time, I was a little tight, then seemed to experience restriction as the days go by. My question is...I've always been able to eat a normal to large portion of food with no problem. With this fill, I seem to be fine for the first couple of bites, then I start to feel pressure in my chest and there is a gurgling noise and bubbles in my throat. If I stop eating, it goes away after 15-20 minutes. Does that mean that I'm full? I've had a couple of PB instances after this fill and I think it may be that my pouch is full and I eat over it, which makes me PB. I've heard people talk about the small portions they are able to eat and I think that may be what is happening with me, but I'm not sure. for example, for lunch today I have imitation crab. I ate 1.5 pieces and felt the pressure/gurgleing. The pressure lasted for 1 minutes or so, but the gurgling continues for awhile. It seems like so little of food, but I remember the nutritionist saying that the pouch is only about the size of a ping pong ball, so that makes sense. Any insights? Thanks! Christy
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little weight loss (3 weeks post op)
I had surgery on August 17th. I lost 15 pounds in the first week, but since them, I've only lost 1.5 pounds more. I don't get a fill until Sept 27th, so I'm just trying to focus on staying between 1200 and 1400 calories and getting the appropriate amount of protein. I'm getting a little discouraged, but I just keep reminding myself that it is not a race and overall, I'm down 16.5 pounds - which is better than where I was 3 weeks ago. I have a buddy that had the surgery the week before me and she is experiencing exactly the same thing. I think it is common to not see much movement of the scale during this time.
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Timeline
I went to the seminar at the beginning of April and am scheduled for surgery on August 17th. It could have been earlier, but I didn't realize that I needed to write down all of my food intake until I met with the nurtritionist, which was a couple weeks after I met with the doctor. My insurance required it. So, 4.5 months. But I didn't see the doctor until the end of April, so it is really more like 3.5 months. Good luck!
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Eating after banding
I am (finally) scheduled for surgery on August 17th. I'm very excited and not nervous for the surgery day at all. I am, however, terrified about after surgery. Specifically, what I can eat, how much, eating slow enough so that I don't get "stuck", etc. I tend to take large bites and I've realized that I don't crew very much. I've been trying to practice, but I'm not good at it at all. Any suggestions or recommendations? Does this come, or do you find it's a hard habit to break? Thanks everyone! Christy
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Aetna 3 month program question
For those of you that have Aetna and used the 3 month Multidisciplinary surgical preparatory regimen, what exactly did you end up submitting? The clinical policy bulletin states the following items must be done: Behavior modification program supervised by qualified professional; and Consultation with a dietician or nutritionist; and Documentation in the medical record of the member's participation in the multidisciplinary surgical preparatory regimen at each visit. (A physician's summary letter, without evidence of contemporaneous oversight, is not sufficient documentation. Documentation should include medical records of the physician's initial assessment of the member, and the physician's assessment of the member's progress at the completion of the multidisciplinary surgical preparatory regimen.); and Exercise regimen (unless contraindicated) to improve pulmonary reserve prior to surgery, supervised by exercise therapist or other qualified professional; and Program must have a substantial face-to-face component (must not be entirely delivered remotely); and Reduced-calorie diet program supervised by dietician or nutritionist. The nutritionist is having me document 90 days of diet and once I have that, they will submit it. I'm fine with doing the documentation, because it's important to track it and I'll need to do it in the future. That said, I don't see in the list of "to dos" where a diet log is required for submission. In the end, I know I'll get the surgery - but I was hoping that we could use the date of my physician consult vs the date that I first met with the nutritionist for the calculation of the 90 days. There is about a 3 week difference! If I would have known, I would have started to document my diet earlier! I've got everything else completed and just have to finish this component! Oh...the waiting begins...
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Timing?
I'm curious - for those of you that had the 90 day waiting period before surgery, what was the timing of your appts? I thought that the 90 days started when I had my first consult with the physician, but when I saw the nurtitionist, she said that my insurance required a physician supervised diet which allowed for me to see the nutritionist three times - and since this was my first meeting with her, it was considered Day 1. She also said that they had to submit 90 full days of a food diary to the insurance. Seems crazy!! So here's what my schedule has been so far: 4/6/11 - Seminar 4/29/11 - Meeting with Coordinator and Surgeon 5/3/11 - Upper GI 5/4/11 - Meeting with sleep doctor 5/8/11 - Sleep Study 5/9/11 - Meeting with Nutritionist and Meeting with Psych (I passed) Found out I have Apnea, so I have to have a 2nd Sleep Study on 5/13/11 90 days would be surgery around Aug 3rd. Can they not submit anything until the 90 days has passed, or do they submit it in advance, knowing that 90 days will be completed on a certain date? Other than the 90 days of food documentation, I will have completed everything and will just be sitting around waiting. Is that normal?
stockerx2
Gastric Sleeve Patients
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