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Broth vs Strained Chicken Noodle soup

The chicken broth is ehh... not good. I really did try it, but I am not sure I can eat it again. Can I buy chicken noodle soup and strain everything out preop? And just eat the liquid? It has more flavor.

Anyone tried this or have any ideas?
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    • Chrisb428
      Chrisb428

      Im still pre op but i know when i was taking care of an ill family member who didnt like plain chicken broth, o simmered it or put it in a crock pot with carrots, celery, garlic etc then just strained

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    1 hour ago, Amanda403 said:

    The chicken broth is ehh... not good. I really did try it, but I am not sure I can eat it again. Can I buy chicken noodle Soup and strain everything out preop? And just eat the liquid? It has more flavor.

    Anyone tried this or have any ideas?

    Im still pre op but i know when i was taking care of an ill family member who didnt like plain chicken broth, o simmered it or put it in a crock pot with carrots, celery, garlic etc then just strained it when ready to use. Tastes like homemade chicken noodle soup (almost)

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    Yeah but commercial noodle soup has MSG and is probably high in sodium, your homemde is ocean's better plus you know what went into it.?
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    Definitely need some rosemary in there too.

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    • Author
    Just an update- my doctor said no. :-(
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