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Cooking with Protein Powder

I've never been a big cook, but I have found several recipes I'd like to try although I would need to add protein powder to them. Is there a certain powder that does best when baking? Or will any work?

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    Muss legen.com has a medical grade whey protein powder I want to try

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    Quest nutrition has a line for baking

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    Musclegen.com

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