Surgery complete 1/24/13
- Views 426
- Created
- Last Reply
Featured Replies
Join the conversation
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
A better way to browse. Learn more.
A full-screen app on your home screen with push notifications, badges and more.
Join BariatricPal free
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
Find support for your bariatric or GLP-1 journey. Save helpful conversations and take part when you are ready.
Choose your email preferences on the registration form.
Already a member? Sign in
Sleeved on the 24th - 2 weeks prior I started my liquid protein and sat of surgery I was down 20 lbs. My doctor said surgery went well. I was in a lot of pain from primarily the gas that is injected into the body so they have a better look at the insides of us. I remember waking up telling my nurse I felt like I was having a heart attach. I will be honest, this went on for 24 hours.
I was in the hospital for just over 24 hours and was released. It is so nice to be home ( well my parents house).
My intake is very little right now. My DR wants me only on water and broth until tomorrow. I'm struggling just to get enough water in for the day. I am getting in about an OZ or so of water every 3 to 4 hours.. Any suggestions? Or does the intake sound about right?