1

In a small bowl, mix all of the ingredients together (except for chocolate chips). Spread batter onto a a small microwave-safe plate, forming batter into a circle with a spoon. Sprinkle chocolate chips on top.

2

Microwave for one minute, or until just cooked! Enjoy immediately, or prepare the night before for a quick Breakfast if desired!

Ingredients

1/4 cup Oats (use gluten free if sensitive)

2 tbs Oat flour (oats ground into flour in blender or food processor) 1

1/4 tsp Baking powder

1/4 tsp Baking soda

1 tbs Protein powder 2

3 pkts Stevia (or sweetener of choice to taste)

Pinch Salt

1/4 tsp Ground cinnamon

1 tbs Low sugar maple syrup, agave nectar or honey

3 tbs Plain low fat yogurt (I used Greek)

1 tsp Chocolate chips (I used mini)

Optional: 1/2 tsp vanilla extract

6 WWP+*

I use PB2 instead of oat flour. This ends up at about 200 calories and 17 grams Protein.

My teen son likes this as much as I do (or possibly more). It tastes like a warmed up no bake cookie!

Lately, instead of spreading it on a plate, I've just been leaving it in the bowl, microwaving it, and enjoying it.

What is 6WWP+*?

What is 6WWP+*?

Maybe it's 6 weight Watchers points? That's my guess!

yep, wwp+ is weight watchers points system. i dont personally follow ww, but some here do, so i try to add as many NUT (nutrition) type facts as i can so that no matter which system you use, you know what you're getting into.