Protein Sorbet (Icecream)
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It is made by Cuisinart and I like it very much. I have used it to make Eggface's pistachio "ice cream." She has several flavors. Just go to her web site and search for ice cream.
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The cuisinart is on sale at amazon...just bought! $55 instead of $110
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I came back from walking craving something sweet and cold. Icecream??? You know dog on well we are not to be eating icecream. I have all this stuff left over from my pre and post op liquid diet phase.... So...I made a Protein packed sorbet or ice milk icecream.
2 cups of frozen strawberries (no sugar added), 2 cups of frozen mixed berries (no sugar added), 1 cup of lean strawberry Protein shake, 1 cup of purple Isopure protein Water, 6 envelopes of zero calorie sugar, and 1 cup of light and fit vanilla yogurt.
I blended it all until the chunks were gone and not liquidfied. Any smooth frozen fruit can be used and anything can be substituted or omitted. This is just stuff that cost me money and I have tons of it on hand...so I used it. It comes out really good from blender but put it in the freezer for 10 to 15 minutes and its a little harder. I only was able to eat half this glass but it did the trick. It makes 6 cups so that's 12 serving for me.