for more ideas for full liquids. I just don't like cottage cheese or yogurt. I don't like artificially sweetened things. I like strained broccoli cheddar soup-but I have eaten that ENOUGH. I am so done with brocc cheddar soup! I eat soupy grits and soupy oatmeal. I supplement proti diet in my water, so I am getting protein that way. I just honestly don't know how I am going to do this for another 2 weeks.

Cream of Chicken/Celery soup (strained)

Tomato Soup with melted cheese

Cream of wheat

Thanks, Tiff. I made the tomato soup with melted cheese and it was really good. It was something different. I appreciate it!

my lentil soup recipe (over-cooked) is a nice change, I suppose you could strain it, but I didn't and I lived on it for practically a week. Then I made my homemade chicken veg soup and stayed with it for a while too. (counts as a mushie I believe) both recipes ore on the recipe section here.

I nibbled on lowfat Babybel cheese until they were mush and liquidy in my mouth, and that was very satisfying too. I did protein drinks and shakes too.