What Is Going On? Please Advise...
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You have completed most of your post op healing, and now are able to eat more. It's necessary for you to limit your eating to the number of meals and the size of portions which should have been specif
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I think everyone is alittle different as far as what foods go down easier than others. up unitl thursday I have had no problem with any foods other than the ones that make me gassy. but since thursday
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I'm going in for my first fill hopefully at the end of the week or early next week.
I'm nervous about the amount of food I'm eating. I'm eating frequently but it's still small amounts of food. More than a 1/2 cup but less than I used to eat before the band. Is it because my stomach is no longer as swollen as it was when I first was banded? Is there really anything to fear?
I went to a friend's bbq yesterday and found that I was grazing most of the time. I ate some cut up melons (honeydew and watermelon), some goldfish crackers, a few raw broccoli florets, a couple baby carrots, a bbq grilled chicken thigh, one jalapeno sausage wrap with salsa, and a couple spoonfuls of ranch style Beans. (okay writing it out doesn't seem so terrible). And 1 small slice of chocolate cake with a strawberry. Maybe I'm freaking out about all this in vain but I'm still nervous. My friends know that I can't eat like I used to and I didn't for the most part. I think I'm not used to the volume of food being what it was compared to the past couple of weeks post surgery.
Also I'm still finding bread is real hard to get down.
Can someone please clue me in to what's happening?