Mickeymay

Hi I have been having nonreactive hypoglycemia at least I believe so. I will eat protein without carbs and immediately drops in less than an hour. The lowest I have dropped is 52 but I have needed to go to the hospital to get sugar IVS. I am not previously diabetic but I occasionally have had issues with low blood sugar in the past. My surgery was on June 17 so I don't know what my options are in dealing with this. The hospital suggested I meet with an endocrinologist any ideas?

Where are you having surgery?

Anyone get vsg who can't have dairy or doesn't eat meat?

I am 21 my surgery is June 17th.

What made you choose Endobariatrics? I chose Tijuana Bariatrics.

Where in Mexico? I am going on the 17th.

Where I am going in Mexico it cost $4100 in the USA it cost 10,000 if not more.

I chose Mexico because it's cheaper and I don't have to jump through as many hoops as I would in the US. I live in Washington state the US.

I am June 17th. My surgery is going to be in Mexico

Does anyone know when they say 15 carbs is it net carbs or actual carbs? I ask because I want to eat lentils and other foods that have a high normal carb let's say 15grams but then 25 grams of fiber? Also what constitutes as starchy vegetables? Thanks

Since Vyvanse is extended release am I allowed to continue taking it or would I be required to suffer without it?