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happyvm

Pre Op

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  1.    CurvyCakes reacted to a post in a topic: Puree phase unpleasant
  2.    daycaremama44 reacted to a post in a topic: Then and now

  3. Puree phase unpleasant

    happyvm replied to CocoNina's topic in Gastric Bypass Surgery Forums
    I was told that many people have difficulty with the egg yolk and it's better to do egg whites. I did egg white omelettes with cheese and sometimes spinach. I had a hard time the 1 time I did a whole egg...it really hurt my stomach.
  4.    happyvm reacted to a post in a topic: Puree phase unpleasant
  5.    happyvm reacted to a post in a topic: What would you do differently?
  6.    happyvm reacted to a post in a topic: Losing to much weight to fast
  7.    happyvm reacted to a post in a topic: Food suggestions
  8.    happyvm reacted to a post in a topic: Two month gastric bypass post op
  9.    happyvm reacted to a post in a topic: Two month gastric bypass post op
  10.    happyvm reacted to a post in a topic: One Week Ago Today & So far So Good

  11. Then and now

    happyvm replied to daycaremama44's topic in Weight Loss Surgery Success Stories
    Way to go...congratulations!!
  12.    happyvm reacted to a post in a topic: Then and now
  13.    happyvm reacted to a post in a topic: SURGERY DAY

  14. Week 9 post op....

    happyvm replied to health2017's topic in Gastric Bypass Surgery Forums
    I lost quickly the first few weeks and now it's a pound or two a week. It differs for everyone and the less you have to lose, the slower your weight loss will be. Surgery for me was 1/17/17 and I've lost a total of 34 pounds...that is since the beginning of pre-op diet on 1/7/17.

  15. Constipation. Tmi lol

    happyvm replied to Brianajubert's topic in POST-Operation Weight Loss Surgery Q&A
    My doc said to use milk of magnesia. It sure helps me--I am 4 weeks out. Sent from my iPhone using the BariatricPal App

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