What are some things you all eat when you were on the puree phase? I will be starting this tomorrow and wanted to hear some ideas.

By "puree" I assume you mean mushy foods. If so, amoung other itemes: runny mashed potatoes (I never thought instant potatoes could taste so good, LOL). Fat free refried beans with a little melted low fat cheese, cream soups (pureed if there are chunks in it), runny oatmeal, grits, (and I'm sure farina would be okay as well), fat free pudding is still good, pureed vegetables (some people say they eat baby food, but I'm all in favor of REAL food just run through the blender).

Applesauce, mashed bananas, cream of wheat, ricotta cheese with spaghetti sauce on top (HEAVENLY), guacamole, flan or cheesy egg custard, SF pudding, mashed butternut squash, oatmeal, yogurt, whipped sweet potatos.

I made some chicken noodle soup today and it pureed pretty well. I've also been eating yogurt and blended cottage cheese. A couple of nights ago, my boyfriend blended me 1/2 a hamburger with some schedded cheese and mashed potatos. I thinned it out with a little bit of chicken broth and it make like 3 delicous meals. Also, I made a pumpkin dessert that was pretty good: 1/2 of a 15 oz can of pumpkin, 1 pk. fat free sugar free pudding mix, 4 oz fat free cream cheese, 1 scoop protein powder, and 1/2 cup sim milk. It was good for satisfying my sweet tooth and had lots of protein.

And what all these responses mean is BE CREATIVE!!! There are a couple of suggestions here I would never have come up with, LOL.