Yummy Pesto Pasta...
- Views 649
- Created
- Last Reply
Featured Replies
Join the conversation
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
A better way to browse. Learn more.
A full-screen app on your home screen with push notifications, badges and more.
Join BariatricPal free
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
Find support for your bariatric or GLP-1 journey. Save helpful conversations and take part when you are ready.
Choose your email preferences on the registration form.
Already a member? Sign in
So for dinner tonight I had pesto Pasta with lamb!
I made the pesto myself and it was soooooooo YUMMY!!!
- Fresh Basil (I think I'll start growing this herb myself and some sage to go with my tomatoes I just planted)
- Some Pine Nuts
- Clove Fresh Garlic (crushed)
- little salt
- Some parmesan cheese
Used the Bamix to blend this mix together.
Used Spiral Pasta cooked until really soft then mixed the pesto through the pasta over a little heat (and added a bit of Water to allow it to mix a bit better)
The Lamb I tenderised and then cooked it up in the pan.
MmmmMmmmm sooo freaking good and it was filling!
Edited by Roheryn