I am almost 2 years out and I have had the pb's and other irritations, but lately it hurts when I eat. I cook meat so long that it falls apart, but it still hurts. I chew until the food is mush, but still have trouble getting it to go through the hole. I'm afraid I have an esophageal ulcer or something is wrong with my band. If I have an ulcer, could it be because the band is too tight? I have 4.5 cc in the 11 cc band, but my friend who had the same size says there should never be more than 7.5 cc in this type of band. Her fill doc put 16 cc in an 11 cc band and it nearly killed her. She gave up and got gastric bypass. Is it possible that if food gets stuck in the esophagus, esophageal ulcers can result?
I had a some esophageal ulcers before I got the band despite taking reflux pills for years. They cleared up quickly with treatment. I would like to go to my regular doctor since I had the band done in Mexico and have to drive 100 miles to see the nurse practitioner. What do you all think I should do?
I am almost 2 years out and I have had the pb's and other irritations, but lately it hurts when I eat. I cook meat so long that it falls apart, but it still hurts. I chew until the food is mush, but still have trouble getting it to go through the hole. I'm afraid I have an esophageal ulcer or something is wrong with my band. If I have an ulcer, could it be because the band is too tight? I have 4.5 cc in the 11 cc band, but my friend who had the same size says there should never be more than 7.5 cc in this type of band. Her fill doc put 16 cc in an 11 cc band and it nearly killed her. She gave up and got gastric bypass. Is it possible that if food gets stuck in the esophagus, esophageal ulcers can result?
I had a some esophageal ulcers before I got the band despite taking reflux pills for years. They cleared up quickly with treatment. I would like to go to my regular doctor since I had the band done in Mexico and have to drive 100 miles to see the nurse practitioner. What do you all think I should do?