2 weeks post op first restaurant
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All day long I was looking forward to going out to dinner. I had planed to have the lobster bisque. Fatty yes, but at the rate of calories I have been comsuming I could afford a few. The restaurant had an hour wwait, so we went some place else. I asked the server what type of Soup they had and she says chicken noodle. So, for $4 a bowl I got to have yet anoth cup of chicken broth! Oh well, maybe next time.
Erin k