So I was cleared today to start purées they said I can have 2oz portions I couldn’t even finish that anyone else experience this

I start purées tomorrow. I’ll let you know how I’m doing as well.

What are you planning to start with I did the ricotta bake but added chicken in there and blended it it was good way better then a shake granted I like mushy food in general

I made a lot of soups in the last few weeks. I blended them and froze them in 1/2 cup containers. I’m also going to make the ricotta bake today and put it in 2oz soufflé/dressing containers. I am really going to have to start listening to my body signals for being full. I ate 1/2 cup instead of 1/4 cup watered down oatmeal the other day and felt so full I was almost sick.