I'm 99% certain I have a piece of mostly chewed jerky stuck in my pouch right now. I can't keep liquids down on top of it, and there's a tightness in my chest. How do I help it pass through or come up so that I don't feel like crap?

1 hour ago, Ellf said:

I'm 99% certain I have a piece of mostly chewed Jerky stuck in my pouch right now. I can't keep liquids down on top of it, and there's a tightness in my chest. How do I help it pass through or come up so that I don't feel like crap?

you could TRY to drink as much fluid as you can get in to make yourself throw up and push it out- i have done this and it's NOT fun...and I have broken blood vessels in my face throwing up doing it...but it worked. Or if it hasn't been long just give it time.....?

Well, either the papaya extract or the session before I went to get the papaya extract fixed it. But blegh.

I had beef jerky stuck once- now i won't eat it- unless it's really soft. found one brand that is really good and soft- country archer I think it is. But I eat too much beef jerky if I have it, so i don't buy it

I made it. Think I ended up making a bad batch.

I'd really be in trouble if i made my own beef jerky LOL

I would it all day HAHA

Hey, properly made beef jerky's good for you. About 9-11 g of protein per 1 oz serving, and about 50-70 calories. No carbs, low fat.

Just now, Ellf said:

Hey, properly made beef jerky's good for you. About 9-11 g of Protein per 1 oz serving, and about 50-70 calories. No carbs, low fat.

That is true- i just feel like I might get too much sodium

do you make yours in a smoker or air fryer ( I know people who do both)

6 minutes ago, CurvyMom said:

That is true- i just feel like I might get too much sodium

do you make yours in a smoker or air fryer ( I know people who do both)

Food dehydrator, actually. I'm just hoping this bad batch doesn't mean the dehydrator's bad. A replacement one is expensive.

When food gets stuck in my sleeve I just suffer through it without trying to push it down with fluids - that always seemed to make it 10x worse

I read about dissolving some meat tenderizer in an ounce of water and drink that. I’ve never tried it personally.

As long as it dissolves the jerky and not you. Remember the kids song " I Knew an Old Lady who swallowed a Fly" Sounds a little like it. But I hope things work out. before you need to go the E.R., mine would give me no chance to explain, cha cha cha!