Can anyone recommend a protein powder that can be used in hot liquids and foods?

Haven't a clue

Edited March 3, 20179 yr by JenVsg2014

I like Protein powder. You have to keep your Fluid no hotter than 140 degrees, but it works well. I use a kitchen thermometer before putting in the protein.

Hope that helps!

Not sure why all that posted of my response was the last sentence! Oh well!

I had said that I like the unflavored protein by Unjury.

Thank you ColleenErin, thats about what i expected, dont know why it gets all globby in hot liquid, i wanted to add it to soup, but guess ill make sure its not hot, only luke warm.

unjury is my favorite unflavored Protein. Yeah, if it is put in Water above 140 degrees, the protein starts to cook and gets yucky.

I use bipro, thank you for the tip. Im def gonna try that.

I also like food cool a bit before using. I've added a little to tomato Soup.... let it cool then keep whisking it in...

Ty❤