Having second thoughts....
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Well I've been doing tons of reading of success stories, horror stories, good advice bad advice the whole nine. I am stuck in a fork in the road I am really really starting to think I should not do this. Yes I love food I was a chef in training for crying out loud (years ago many many many years ago). Food isn't the reason I've put on weight however food is a comforter for me when I am stressed. I'm hate vomiting and I have other issues that's require me to eat like low blood sugar. How am I suppose to go through with this without tons of regrets? Oh geesh I was so sure until now....I need a good mentor or something somebody help!!