Portion size?
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I would suggest contacting your NUT. I was given a whole booklet of menus with amounts..by volume. It may vary based on length of stages so it is best to go to your personal source.
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Everyone is going to have a different amount they can hold - depending on the food. My sleeve was very finicky for a long time and the only thing I could safely eat was Cream of Mushroom Soup, during
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Hello I'm on the purée/ soft stage, so I can have, eggs, ricotta, cottage cheese, my doc didn't really give me a good list. He said protein that can be purée or you can easily chew??? Anyways. I saw many examples here and on Pinterest etc. but what's the portion size? If I eat 1 egg? Can I add little ricotta? Or avocado? How many times should I eat? Totally confuse.