12 pounds down in 8 DAYS!
- Replies 7
- Views 659
- Created
- Last Reply
Top Posters In This Topic
-
Elode 3 posts
-
Maggy'sMom 2 posts
-
JerseyCityGal 1 post
-
TieraLeone 1 post
Popular Days
Most Popular Posts
-
My favorite is Spaghetti sauce, ricotta cheese and shredded Parmesan warmed in the microwave. There is a food forum you can check out too. Congrats on the awesome weight loss!
-
The first few weeks when you melt like a snowman in July are so thrilling, lol. It's a great feeling. Your sleeve is still swollen, so you won't be eating a lot. I had mashed squash, mushroom grav
-
Refried beans with toppings and crab cakes!
Featured Replies
Join the conversation
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
Today I went to my 1st follow-up doctor's appointments I am 8 days pre-op and down 12 pounds!!! It feels so great, but I know I still have a looooong way to go. I'm not ready to give myself a goal weight just yet, I don't want the extra preasure.
Today my doctor informed me I can start on mashed and pureed food. I am not sure why, but I am having serious anxiety about starting to eat "regular" food in any form. I think part of it is a fear of gaining weight back, and also over eating. I have been doing very well with my protien shakes, now that I have finally found one I can stomach. I just really don't want to mess this up!
Okay a few questions: what foods are foods pureed/mashed? I don't eat pork or beef and I'm not even 100% sure I would even like pureed meats? Please give me some ideas of things that worked for you, and the best way to prepare it. I have a nutribullet.
Thanks in advanced!