October 21, 201114 yr 2 tablespoos of Dijon mustard 3 tablespoons of soy sauce 1 tablespoon of brown sugar ( splenda ) 1/4 teaspoon of ginger Stir all three ingredients together chill for 10 minutes Spoon over fresh salmon and bake for 15 mins or until fish is done. Serve with fresh veggie. Delish !!!
2 tablespoos of Dijon mustard
3 tablespoons of soy sauce
1 tablespoon of brown sugar ( splenda )
1/4 teaspoon of ginger
Stir all three ingredients together chill for 10 minutes
Spoon over fresh salmon and bake for 15 mins or until fish is done.
Serve with fresh veggie.
Delish !!!