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Hey Guys
Is won ton soup considered a mushy stage food? I am a huge texture nut and the thought of eating pureed meat and the like kinda grosses me out. i was trying to think of some foods that I like that are naturally mushy and won ton soup came to mind. I checked it on fit day, the calories aren't bad and it has more of the good fat than the bad, though its kinda high in carbs. Question is, will it go down smoothly if well chewed in the mushy phase? Any other ideas that don't involve blending a steak would be appreciated too