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I have been making deviled ham with a can of Hormel ham
1 can of ham
1 - 1 1/2 TBS salad dressing light
1 white of a hard boiled egg diced
sprinkle of pepper
Spread over 8 whole grain wheat crackers
Roughly in 1/2 bowl deviled ham on 8 crackers
Calories 250
Protein 13.5
Carbs 20
I am wondering if anybody else makes their own deviled ham? How do you do it? Do you cook your own ham? Do you dice it in a food processor?
Thanks
Myra:p