June 28, 201016 yr Made this this morning, stuck it in the blender and made it the consistency (sort of) of a cream Soup. Used the recipe on the back of the Lentil package, included 3 beef hot dogs instead of the 1 lb of sausage. Also threw in a can of fire roasted tomatoes. Only used 1/2 the bag of lentils though. It made 7 plastic containers of about 10 oz each, very yummy and very filling! 2 onions chopped(used dried and estimated) 2 cloves garlic minced(used powdered, estimated) 1 cup carrots, sliced or chopped 3 beef hot dogs 1/2 lb lentils 4 cups chicken or veggie broth 1 can fire roasted tomatoes 1 tsp dried sage 1 tsp dried thyme 1/4 tsp oregano 1/4 tsp black pepper(or to taste) 1 tsp salt Browned up dried onions, and hot dogs till a little browned, threw the rest of the stuff in and let it cook until the lentils were very soft, maybe 2 hours. Added salt and pepper to taste and stuck it in the blender. Total of about 1370 calories/7 containers = 195 calories for about 9 ounces of soup. Lisa
Made this this morning, stuck it in the blender and made it the consistency (sort of) of a cream Soup.
Used the recipe on the back of the Lentil package, included
3 beef hot dogs instead of the 1 lb of sausage.
Also threw in a can of fire roasted tomatoes.
Only used 1/2 the bag of lentils though.
It made 7 plastic containers of about 10 oz each, very yummy and very filling!
2 onions chopped(used dried and estimated)
2 cloves garlic minced(used powdered, estimated)
1 cup carrots, sliced or chopped
3 beef hot dogs
1/2 lb lentils
4 cups chicken or veggie broth
1 can fire roasted tomatoes
1 tsp dried sage
1 tsp dried thyme
1/4 tsp oregano
1/4 tsp black pepper(or to taste)
1 tsp salt
Browned up dried onions, and hot dogs till a little browned,
threw the rest of the stuff in and let it cook until the lentils were very
soft, maybe 2 hours. Added salt and pepper to taste and stuck it in the
blender.
Total of about 1370 calories/7 containers = 195 calories for about
9 ounces of soup.
Lisa