Puree suggestions?
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I will soon be entering my puree stage of my post op diet. I think fruits will be easy it puree and make them taste good. It is the protein I am concerned about. I will have cottage cheese and yogurt however does anyone have any suggestions for pureeing meats? My dietitian recommended using chicken with some broth but I don't imagine how good that will taste at the constancy of applesauce. She did say that I could take meatballs or meat loaf and puree with sauce which doesn't sound too bad, but I have heard some people have a hard time getting beef down. Are there any baby foods that anyone can recommend? Lol it sounds so unappealing but I am getting very hungry on my liquids. Also is tuna and egg salad allowed at this stage? I see some people separate puree and mushies? It looks like my dietitian combined puree and soft food stage. My last questions is what veggies do people like pureed? Any suggestions would be greatly appreciated