WOW I guess I am scared to try and eat. I was banded June 3rd and still on mushies. This is my day yesterday.
Breakfast: 10 oz skim milk with 1 tablespoon High Protein slim fast
Lunch: Sugar free popsicle
Dinner:Three to four bites of chicken dumpling broth and two or three spoons of scrambled egg
Usually drink 50 -60 ounces of water a day plus
I take 2 flinstones chewable multi vitamins a day.
Not sure but I think I have lost about 30 pounds including pre surgery diet.
Good afternoon!
Has anyone here had Dr. Uchol at the Allegheny General Hospital in Pittsburgh PA for their band surgery?
I am having surgery on June 3rd and he does not require a pre po diet. I am on a low carb, low sugar diet that I myself chose. I’m just wondering if anyone else has had him and had any trouble with a large liver at surgery time.
Thank-you,
Crystal