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hshawley

Pre Op

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  1. Bubble guts post-op?

    hshawley posted a topic in Gastric Sleeve Surgery Forums
    So I am about 8 weeks post op and every time I eat or take my vitamins I hear my stomach "bubble". It starts making weird noises and feels like it has bubbles in it. Has anyone else experienced this?

  2. Soft food help

    hshawley posted a topic in Gastric Sleeve Surgery Forums
    Had my surgery July 20 and I am struggling to eat even the softest food without having chest pain. Any suggestions? I really need help it hurts so much.
  3.    breavsg reacted to a post in a topic: Hungry post op

  4. Hungry post op

    hshawley posted a topic in POST-Operation Weight Loss Surgery Q&A
    I am only 5 days post op and I am feeling so hungry. Is this normal? I am getting my 64oz of fluids in but having to make dinner for my daughter is making me hungry. Can anyone help me? This Liguria thing is killing me.

  5. Dr. Doyle surgery?

    hshawley posted a topic in Gastric Sleeve Surgery Forums
    Anyone here have a VSG done by Dr. Doyle at Anne Arundel Medical Center? Curious to see thoughts?
  6.    Thicc chick 504 reacted to a post in a topic: liver shrink diets aren’t the same

  7. liver shrink diets aren’t the same

    hshawley replied to Thicc chick 504's topic in PRE-Operation Weight Loss Surgery Q&A
    Surgery scheduled for July 22. Started my pre-op diet last Tuesday. The only thing they really told me was to stay under 50g if carbs per day and not eat things like sweets and rice and breads. I have been eating eggs and turkey bacon every morning because they are low in carbs and high in protein but I don’t feel like I am doing this right. Anyone else have a pre-op diet that is not just liquids? Am I doing it correct? I just have a hard time believing that bacon will shrink my liver enough for my surgery. Any help?

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