Hi everyone. I went through the posts but decided to cut to the chase and ask does anyone have a vanilla whey isolate you would recommend to cook with? I have heard jay Robb is pretty good. If you have a suggestion it would be appreciated and also for 2 additional thank you points... What do I like to cook using it? Any pointers? I am finding that I have been getting a sweet tooth or sweet craving which has never been my thing but I guess it is now. Thanks in advance!!

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My favorite brand for all purposes is Syntrax because of the variety of flavors, it blends well, and I don't mind the taste.

I have not used it a lot in cooking, but I do make the microwave mug cupcakes with it.

one scoop of Protein powder

one egg

a pinch of baking soda

a tablespoon or two of milk or Water

Pour it into a coffee mug and microwave for 1 to 2 minutes depending on your microwave. I eat my little cupcake with sugar free whip cream.

I have used the chocolate Protein Powder with cream cheese and Peanut Butter to make no-bake peanut butter balls.

Thanks!! I was thinking of the mug cupcakes!

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I would say Quest powders since they are designed for cooking and include a lot of recipes.

Just make sure when you cooking with Protein powder you keep the temps low, so you don't destroy the protein.