I'm definitely a girl that likes flavor in her food. Nothing extravagant, maybe a hint of lime or butter or olive oil. There's nothing worse, in regards to food, than something with zero flavor. I don't want my food tasting like it came out of a school cafeteria.

I'm only a few days out from surgery but the last four weeks of Protein shakes, liquids and Clear Liquids have taken a toll on my taste buds. No more more Jello, cranberry juice or tea, for today anyway:-) I have tonight's spin on chicken broth simmering on the stove as I write this. I pulled out my pot, heated it up and put just enough butter in to coat the pan - no more than 1/2 pad of butter. I added 1/2 tsp of olive oil and fresh garlic, large cilantro leaves, thyme, little garlic salt and salt and pepper to taste. I also added lime juice, to my liking of course. It has super yummy flavor and can't wait till it's ready. Hopefully this will be my first posted recipe that's a hit!

This sounds yummy. I'm one to play with my spices an have plenty in the kitchen. I just may do something like this post op.