Curried Jalapeno Dip
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Curried Jalapeno Dip
Ingredients:
1/2 cup of Light Miracle Whip
1/4 cup of dijon mustard
1/2 tsp of curry powder
1/2 tsp of cumin
1 tsp of paprika
1/2 tsp of black pepper
3 tbsp of jarred jalapenos (pickled & diced) **
1 tbsp of the juice from the pickled jalapenos
** You can adjust the jalapenos peppers – (I used 3 rings and the heat was
very mild)
Directions:
Throw it all in a food processor and press the grind button