SATaylor78

Hi! I’m officially 8 days PO stop and doing pretty well. Getting my fluids in. Protein shakes....doing better. I’m struggling with the texture, yuck. I’ve gotten some recipes I’m going to try and hopefully get better with that. My dr allows soft foods at this point so I’m eating eggs, very soft chicken, cottage cheese, etc. The incision that gives me pain, sometimes pretty bad pain, is the incision of which the remainder of the stomach was removed. Now a deep, deep bruise pain, but better than being “stabbed” earlier in the week. Do I seem like I’m on the right track? I don’t want to mess this up. Confession: would love a good carbonated coke right now. Ugh.