omerbasa2807
Pre Op
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Joined
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Last visited
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My first night after been sleeved was very rough, but things will get better. Congratulations on your big new beginning.
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@@Social Introvert I feel amazing. I can up 5 flights of stairs without getting tired, I can also jog 5 miles. I still have to get used to the idea that I'm no longer 275 lbs, but info feel great.
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Good luck to all of you.
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Thats the reason my surgeon told me to start the iron at week #3 because it tends to be kind of heavy for the new stomach and you may vomit. As far as I know the bariatric advantage the iron is separate, there is another company that everything comes in one chewable tablet if I'm not mistaken it's called bariatric fusion.
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In January when I started the process I was 275lbs with the of my PCP and surgeon I lost around 10-12lbs pounds before starting the pre-op diet. After pre-op diet I lost 20-21lbs and went into surgery around 246. As of today I am 222lbs that's a total of 53 pounds.
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Hey guys I'm also new to the forum. I am post-op. I was sleeved 6 weeks ago. The changes in my life are amazing. If there's anything that I can help you with I'm more than happy to. Wishing you both the best.
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I have not gone out yet but when or if I do I'll keep these helpful tips in mind.
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@@Mini_me007 you are very welcome
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I use total lean (I like chocolate flavor) form GNC. 2 scoops, 8 oz of skim milk 1 spoon of instant coffee and 3-4 cubes of ice, it taste very good.
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Congrats guys on this amazing decision. Best of luck.
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I started taking a multivitamin 3-4 months prior to surgery and stop taking them a week before surgery. The bariatric advantage I started like a week after surgery.
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I would go with your NUT. I'm 6 weeks post-op and last time I saw my NUT she told me my protein intake for now it's ok between 50-60 but it'll increase as I progress.
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I'm just 6 weeks post-op, but things that are too sweet I cannot tolerate.
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Yes, I am taking all the vitamins. I'm taking bariatric advantage for now.
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I haven't had any issues. My surgeon recommended me to start the iron at the 2.5- 3 weeks mark.
