I have not been counting calories. Calories are obviously the problem. I really wonder about whether you get 300 calories from protein vs. 300 calories from carbs...if there's a big difference. If there is, it almost seems that this surgery is an adjunct of the Atkins diet. I mean, 3500 calories = 1 pound. It almost brings up the argument, which weighs more a pound of feathers or a pound of lead.
Exercise was 3x a week, about an hour per day, lifting weights mostly with a trainer. He got a new job, so we had some time off, but now we're back to 2x a week. Perhaps that contributed, not sure. I was concerned that getting back into lifting might be a problem for weight loss because it builds muscle which is heavier than fat, etc. But I'm still going forward with it.
My real issue is this continued hunger. It wasn't like that in the past. Maybe I was eating more protein then. I know I was being pretty strict about not drinking before or after eating but that got old after a number of months, so I'd have a little sip of something right after eating to kinda' quench my thirst.
I just really thought the hunger desire would vanish or at least be a minor deal. It's almost like if I eat something and it totally doesn't stuff me, then I'm going to want more, so I'm thinking I need to go back to the starvation diet, where I try and skip as many meals and eat as little food as possible. I know that's not the norm, but if I spread meals out and eat too many and too much, which is worse? At least with saving for one meal I know that I cannot eat all that much because of the small stomach.
Just a bit frustrating. My brother paid $15k+ for this operation for me, and aside from me feeling let down a bit overall, I feel bad for that too.