Craving spaghetti really bad. What's a good pasta sub besides the obvious spaghetti squash???

I tried quest noodles--it doesn't taste like anything but the texture scared the living shit out of me.

What do you guys use instead??

I tried the miracle and the shiratake noodles, along with some made of kelp. The kelp ones were actually delicious. The other two are okay. Make sure to soak them in regular water for a while before cooking them. It helps get the funky flavor out. The texture is a bit weird, but I found that when I put them in a nice sauce, you barely notice!

I definitely prefer the Pasta Zero brand. They're tasty and come in different "noodle" types, so there's a bit of variety.

On ‎03‎/‎11‎/‎2017 at 1:39 PM, xoxococojay said:

@newme17 if you're kids love Pasta and you're not going to eat it try pasta made from Beans. They sell it at whole foods. Low calorie and low carb and it taste more realistic instead of gluten free rice noodle pasta.

Thank you for the suggestion! I'll look for it.

Personally I just like meat sauce and meatballs anyways so losing the pasta loaded with 60g+ of carbs per serving isn't much a loss for me.