OK so come this sunday I will finally get to start my mushy foods. My family is having a cookout for Labor Day and my dad is grilling out hamburgers, hotdogs, ribs, and BBQed chicken. While all of these sound super good, I told him to just grill me a piece of chicken with some Lemon Pepper seasoning on it. I thought I'd puree it in some chicken broth, hopefully it will taste good. I'd really like to have some ribs, but chicken is so much my healthy for you. Any one have any other ideas for the chicken?

Sounds good, I will try it. Thanks a bunch!!:smile:

I'm on mushies now too and I find the "food and nutrition" section on this site very useful. There are food lists and a thread that people post what they have eaten each day (like an online food journal). From that thread I got a tip to use the tostito spinach dip with a can of chicken chunks - I puree it in the bullet blender and it's pretty good!

Another chicken idea....Georgia Girl posted a Creamy Chicken salad.

Tostidos sells a Creamy Spinach Dip - it has 50 calories a serving. You can use canned chicken or grilled (even better). Put it in the food processor and purree - add a couple of table spoons of the dip (it doesn't take much). It has tons of Protein and is easy to digest. I lived off this stuff while on mushies. I still make it today and use it as a dip for crackers.

LOL - LB4Life posted the same as me...sorry...but the chicken salad is really good.

Great minds think alike Chicken salad with the spinich dip is very tasty! I also use the canned turkey to make a puree. Tostito also has a ranch dip that I'd like to try - YUM!