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Postop puréed diet ideas?



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I’m post op 17 days from my bypass and am starting my puréed diet..Im finding it very hard to eat any of the foods listed..they do state to eat three meals a day which consist of 2-3 oz of Protein a day..and 1/4 cup puréed fruit. This is in addition to
The daily Water and milk products I’ve already been consuming the first two weeks. I take 2 bites and I feel full..I’m scared to eat to much here..and stretch my stomach...how have others been handling this phase of their diets?

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So I am only at Day 10 and don't start puree until next week but my dietician gave me a list of bariatric approved canned Soups and I was going to throw them in the blender. That way you get Protein and veggies etc and pureed.

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My nutritionist suggested pureed chili. So I got a can of Dennison's Turkey Chili w Beans and blendedit up. Also pureed cauliflower with some salt and prp. Tastes like runny mashed potatoes.


Sent from my SM-N960U using BariatricPal mobile app

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I’ve heard people buy the baby food and for extra Protein, mix unflavored Protein Powder in it.

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On 5/20/2021 at 11:17 AM, Surgerynx said:

pureed vegetables (puree ¼ cup vegetable with Water or broth), unsweetened applesauce, refried Beans

I see refried Beans mentioned a lot when people are discussing the pureed stage. My crass questions is, don't we have bad enough gas..? :D

I mean if you guys say it's not so bad I'll grab some for post op, but ... you know what I mean.

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