Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

On 08/06/2020 at 18:43, Melliesmommy said:



I'm new here. My bypass is scheduled for Aug 13. I'm in the metro Atlanta area and a mom of 3.i have a hard time keeping up with them. I'm on liquid diet now and very hungry. My ultimate goal is to ride a roller coaster. Or all the roller coasters. Or go to a Water park and not be embarrassed. I have a dress from my 24th birthday. If I ever get back to it, I will cry.




Anyone else nearby or having the same surgery or day? Wouldn't it be crazy to find someone at the same hospital at the same time? 😜


Yes I am having a Bypass the same day! Going to be having my procedure done in Cedar Park Texas 😊

Share this post


Link to post
Share on other sites

Today is the day lol I am excited can’t wait to get started with my new and healthier life style!!! It will be hard the first few weeks but well worth it. When I first started this journey back in March I was 355 and today I am down to 315 and steadily dropping which is awesome soon I will be at my goal weight and healthy and fit for myself and my son. I pray that my surgery goes well today.

Share this post


Link to post
Share on other sites

@halo68Wow! That is such great progress already! Good luck with your surgery today and let us know how it goes!

Share this post


Link to post
Share on other sites

So to those who have completed their procedure and are on their first 2 week liquid diet, how are you all feeling? Are you able to walk without any pain? Do you feel hungry at all? Any weight loss (if surgery was done 1 week of August)?

Sent from my SM-N975U using BariatricPal mobile app

Share this post


Link to post
Share on other sites

I am a newbee here. My surgery is scheduled for Aug 19th. My current weight is 235 and I am on the liver reduction diet. My Doctor is Dr Toledo in Pueblo Colorado. I have jumped thru hoops since May doing all the tests and things he wanted. I am 69 yrs old September 22 I will be 70. I started dieting in August 2019 as I could not breathe. I was at 270 lbs. I am on O2 now and use a cpap machine at night. I have heart failure and my Cardiologist recommended the surgery for my heart to get better. Wish me luck as I am very nervous about the surgery.

The liver shrinkage diet is not too hard for me as Dr Toledo has me eating/drinking a Premire Protein Drink at 8am, 10am I have a boiled egg, 12p I have another Protein drink, at 2pm I have 40z of sardine or sometimes 5 boiled shrimp, 4pm I have 4 oz of lean meat or fish with one cup of steamed carrots or broccoli and at 6pm I have another Protein drink. I go to bed at 9.

Sometimes I start thinking since I am doing well on the diet maybe I can not have the surgery but then I thought that once before and cancelled the surgery and ended up at 270. So I know I have to have the surgery.

Share this post


Link to post
Share on other sites

So I'm scheduled for August 17. I'm on day 5 of my liquid diet. Today is my hardest day so far was pretty hungry. My diet is completely liquid/protein shakes. I made homemade broth before I started and that has saved me. costco roasted chickens are awesome for broth because the fat is roasted off. I basically recooked them in a roaster w/veggies/seasonings and a lot of Water for broth. Froze the baggies of broth in 1 and 2 cup portions and very soft chicken for my puree stage, also froze the veggies I'm going to puree them for gazpacho or something. I bought a few of the Kettle and Fire bone broths because they are suppose to be really high quality but having a hard time getting those down. I'm using the Premier Protein shakes but found I really liked the Fairlife better and I had ordered some Unjury Protein Powder and with the Fairlife Protein low-fat milk that's the best shakes so far. The Protein2o water is the best. I ordered 2 cases of the grape from Amazon because I couldn't find it in the stores. I'm sort of in the I can't believe it's really happening stage as I started my journey since November of 2019 and got stuck in the COVID backlash. I'm a little nervous to take the COVID test 3 days before surgery. I feel great but worry about that Asymptomatic stuff that would really set me back. But we'll see.....

Share this post


Link to post
Share on other sites

I just had my surgery Tuesday. Originally it was schedule for March.

Share this post


Link to post
Share on other sites

On 08/07/2020 at 17:54, Juliek1292 said:

I just had my surgery Tuesday. Originally it was schedule for March.

How are you feeling?

Share this post


Link to post
Share on other sites

2 hours ago, Deb87109 said:

So I'm scheduled for August 17. I'm on day 5 of my liquid diet. Today is my hardest day so far was pretty hungry. My diet is completely liquid/protein shakes. I made homemade broth before I started and that has saved me. costco roasted chickens are awesome for broth because the fat is roasted off. I basically recooked them in a roaster w/veggies/seasonings and a lot of Water for broth. Froze the baggies of broth in 1 and 2 cup portions and very soft chicken for my puree stage, also froze the veggies I'm going to puree them for gazpacho or something. I bought a few of the Kettle and Fire bone broths because they are suppose to be really high quality but having a hard time getting those down. I'm using the Premier Protein shakes but found I really liked the Fairlife better and I had ordered some Unjury Protein Powder and with the Fairlife Protein low-fat milk that's the best shakes so far. The Protein2o Water is the best. I ordered 2 cases of the grape from Amazon because I couldn't find it in the stores. I'm sort of in the I can't believe it's really happening stage as I started my journey since November of 2019 and got stuck in the COVID backlash. I'm a little nervous to take the COVID test 3 days before surgery. I feel great but worry about that Asymptomatic stuff that would really set me back. But we'll see.....

Love this meal prep thing u r doing. I saw a person who is four years out and here is how her prep looks. Containers prob from Amazon 1-2 oz

5A47F25C-1E1C-46BE-B47D-23377D1A6AC9.jpeg

Share this post


Link to post
Share on other sites

4 hours ago, debsgallery said:

I am a newbee here. My surgery is scheduled for Aug 19th. My current weight is 235 and I am on the liver reduction diet. My Doctor is Dr Toledo in Pueblo Colorado. I have jumped thru hoops since May doing all the tests and things he wanted. I am 69 yrs old September 22 I will be 70. I started dieting in August 2019 as I could not breathe. I was at 270 lbs. I am on O2 now and use a cpap machine at night. I have heart failure and my Cardiologist recommended the surgery for my heart to get better. Wish me luck as I am very nervous about the surgery.

The liver shrinkage diet is not too hard for me as Dr Toledo has me eating/drinking a Premire Protein Drink at 8am, 10am I have a boiled egg, 12p I have another Protein drink, at 2pm I have 40z of sardine or sometimes 5 boiled shrimp, 4pm I have 4 oz of lean meat or fish with one cup of steamed carrots or broccoli and at 6pm I have another Protein drink. I go to bed at 9.

Sometimes I start thinking since I am doing well on the diet maybe I can not have the surgery but then I thought that once before and cancelled the surgery and ended up at 270. So I know I have to have the surgery.

I also use pap and have the liver thing going but im a bit fluffier.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • jparadigm

      Happy Wednesday!
       
      I hope everyone is having a lovely week so far! 
      It's been a bit of a struggle this last week...I'm hungry ALL the time.
      · 1 reply
      1. BlondePatriotInCDA

        Have a great Wednesday too! Sorry you're hungry all the time, I'm pretty much the same..and I'm sick of eating the same food all the time.

    • ChunkCat

      Well, tomorrow I go in for an impromptu hiatal hernia repair after ending up in the ER over the weekend because I couldn't get food down and water was moving at a trickle... I've been having these symptoms on and off for a few weeks but Sunday was the worst by far and came with chest pain and trouble breathing. The ER PA thinks it is just esophagitis and that the surgeon and radiologist are wrong. But the bariatric surgeon swears it is a hernia, possibly a sliding one based on my symptoms. So he fit me into his schedule this week to repair it! I hope he's right and this sorts it out. He's going to do a scope afterwards to be sure there is nothing wrong with the esophagus. Here's hoping it all goes well!!
      · 1 reply
      1. AmberFL

        omgsh!! Hope all goes well!! Keeping you in my thoughts!

    • jparadigm

      Hello lovlies!
      Today is a beautiful day in west Michigan! I hope you all have a beautiful Tuesday and rest of your week!! 🤗
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Having gall bladder surgery in a few days and I so hope the recovery is easier than the one from the modified DS! I could use a bit of luck/pep talk for a change. I'm starting to be able to walk around without experiencing dizziness, but it would be great if the random pain in my chest and abdomen would go away!!
      · 0 replies
      1. This update has no replies.
    • Dawn 1974

      4/4/2024 - new patient orientation. Wt 313
      4/5/2024 - got all my lab work done.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×