Jump to content
×
Are you looking for the BariatricPal Store? Go now!

How will you handle Thanksgiving?



Recommended Posts

This is the first time since my Grandfather died 8 years ago, that my grandmother is cooking dinner. She does deep south southern cooking that makes you slap your mama. Everything from scratch and she cooks everything you could imagine. Lucky me is still on clear liquids.. YEA! (sarcasm) I'm 6 days post op. Half my family is against this surgery and the other half don't care. So this should be interesting for me. But as far as what I will do, I will have a glass with my sugar free juice walk around and socialize and help with the kids and hopefully no one will notice me not eating. Hope everyone has a Happy Thanksgiving.

Share this post


Link to post
Share on other sites

We are going to a restaurant with my parents and in-laws. I will ask if I can get a kids’ portion of the food (it’s served family-style), but I’m not hopeful. Will probably just have to nibble on everything.

Share this post


Link to post
Share on other sites

You need a card like many hospitals and facilities give out. I despaired, but of all places ,mine is on the rear of my dieticians business card. States I am encouraged to choose from items on children's or Senior citizen menus as, due to surgical intervention, I now have a greatly reduced stomach capicity, and may I have a take-home box where applicable.😝😁😝

Share this post


Link to post
Share on other sites

The card wouldn’t matter, either they’re gonna be jerks about it or they’re not.

Share this post


Link to post
Share on other sites

Half knee-jerk, the rest pain in tookus, but some days that's all You Get! At any rate, Happy Thanksgiving and I value you as a Bari- Friend. Is the little Abelet sitting up in a high chair now? Going to be his first Thanksgiving, YOU are so lucky to now be able to see the whole 🌏 world through the eyes of a child! 😝

Share this post


Link to post
Share on other sites

Not quite, but he had his first puréed food (sweet potatoes) last weekend and loved them.

Share this post


Link to post
Share on other sites

Might try a nuked sweet potato myself, might be able to diet ICBNB and mash it into creamy submission. Thank YOU for the suggestion young👶 Mr Froman! Never did find out what his first name is. But he looked so cute with you!

Share this post


Link to post
Share on other sites

I'm faking being sick (my stomach...all I can handle is liquids right now, not a total lie:D) and staying home. I don't feel that badly about it. I am on purees and there is no way to hide that.

Frankly this was too private to share with anyone other than my husband and mother, and this surgery is misunderstood. I don't need people asking a million questions, pitying me (or being jealous, depending on their angle), I don't want people being the food police and asking me "Are you allowed to have that?", I don't need people judging me months from now if I don't lose enough according to what they think I should lose.

The next big family dinner will be Christmas, and by then I will be on solid foods. I am hosting so I will make sure one of the dishes is a fish dish, and I can eat around the lasagna noodles (basically ricotta bake) and since I'm hosting I'll just keep busy. My plan for future holidays is to enjoy what I want in small portions, Protein first.

Happy Thanksgiving to all, whatever you are doing. The food has become the star of the show but the idea is to be thankful. I'm thankful to be losing weight and getting healthy, I am thankful that my husband supports my choice, I am thankful to be watching the traditional Thanksgiving Dog Show with my little munchin, and I'm thankful to have moved on to scrambled eggs and ricotta bake (officially today!). May you have many things to be thankful for as well.

Share this post


Link to post
Share on other sites

On 11/21/2018 at 14:48, BuzzVSG said:



I had a death in the family, so Thanksgiving canceled. I plan on having chinese food too. Probably steamed shrimp with veggies and some hot sauce on it. No rice. I have never craved hot sauce before VSG, now I use it quite often.


I’m sorry for your loss

Share this post


Link to post
Share on other sites

I plan on just enjoying the day, sticking with Protein and veggies mainly .... but I will probably have a bite or two of a roll and pumpkin pie. I’m 3.5 months post op, going strong, almost 60 lbs down, and am creating a new lifestyle for myself. Lots to be thankful for this year! Happy thanksgiving everyone!

Share this post


Link to post
Share on other sites

I sent my wife and kids to their families house for dinner and had honorary or at this point post op it’s ornery broth! Went to Wally World and walked the store four times, apparently a mile!

My wife came home with leftovers and I had three small bites of mashed taters and then two small bits of turkey dressing. It was so good but I stopped there to see what would happen. So far so good. My nurse gave green light to try puréed tomorrow but dang I’m hangry.

Share this post


Link to post
Share on other sites

10 hours ago, abefroman329 said:

The card wouldn’t matter, either they’re gonna be jerks about it or they’re not.

Exactly! I have a card from my surgeon saying that because of a medical issue my stomach size has been drastically reduced and it would be appreciated if restaurants would take that into consideration by offering small portions. We were in Canada a couple of weeks ago (I live in Australia) and not a single restaurant would honour it. No siree Bob! You'll order the regular sized main course and either not eat it or take it with you - neither were an option unfortunately. You can't really take food back to a hotel for eating later if there's no fridge to put it in. I also found a lot of the choices on the children's menu to be either carb heavy or deep fried. Two very big no nos for bypass as both cause me dumping.

Share this post


Link to post
Share on other sites

11 hours ago, Frustr8 said:

Might try a nuked sweet potato myself, might be able to diet ICBNB and mash it into creamy submission. Thank YOU for the suggestion young👶 Mr Froman! Never did find out what his first name is. But he looked so cute with you!

Thanks! His name is Henry.

As luck would have it, they charged me for a kid’s portion.

Share this post


Link to post
Share on other sites

I am sorry to hear this. My dad also passed away about two weeks ago. He was diagnosed with cancer only 10 days before his death, so it has been rough. He wanted us to Celebrate the holidays though, so we will have a traditional Thanksgiving with immediate family only.

Sent from my SM-G960U using BariatricPal mobile app

I am very sorry for your loss.

Sent from my SM-N960U using BariatricPal mobile app

Share this post


Link to post
Share on other sites

I had a death in the family, so Thanksgiving canceled. I plan on having chinese food too. Probably steamed shrimp with veggies and some hot sauce on it. No rice. I have never craved hot sauce before VSG, now I use it quite often.
I am sorry for your loss. I know losing a loved one is never easy, especially during the holidays.


Sent from my SM-N960U using BariatricPal mobile app

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • jparadigm

      Happy Wednesday!
       
      I hope everyone is having a lovely week so far! 
      It's been a bit of a struggle this last week...I'm hungry ALL the time.
      · 0 replies
      1. This update has no replies.
    • ChunkCat

      Well, tomorrow I go in for an impromptu hiatal hernia repair after ending up in the ER over the weekend because I couldn't get food down and water was moving at a trickle... I've been having these symptoms on and off for a few weeks but Sunday was the worst by far and came with chest pain and trouble breathing. The ER PA thinks it is just esophagitis and that the surgeon and radiologist are wrong. But the bariatric surgeon swears it is a hernia, possibly a sliding one based on my symptoms. So he fit me into his schedule this week to repair it! I hope he's right and this sorts it out. He's going to do a scope afterwards to be sure there is nothing wrong with the esophagus. Here's hoping it all goes well!!
      · 1 reply
      1. AmberFL

        omgsh!! Hope all goes well!! Keeping you in my thoughts!

    • jparadigm

      Hello lovlies!
      Today is a beautiful day in west Michigan! I hope you all have a beautiful Tuesday and rest of your week!! 🤗
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Having gall bladder surgery in a few days and I so hope the recovery is easier than the one from the modified DS! I could use a bit of luck/pep talk for a change. I'm starting to be able to walk around without experiencing dizziness, but it would be great if the random pain in my chest and abdomen would go away!!
      · 0 replies
      1. This update has no replies.
    • Dawn 1974

      4/4/2024 - new patient orientation. Wt 313
      4/5/2024 - got all my lab work done.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×