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Brand spankin new - SIPS surgery March 10 2016



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Hey folks - I'm brand new to this forum. After months of research and (im)patiently waiting, my surgery is set! I'm scheduled for SIPS on March 10th 2016 in Raleigh, NC. I'll start my liver reduction diet in about a week. In the meantime, I'm enjoying my last few sips of Coke Zero, while I can. Super stoked about this new chapter and finally having the tools to work the weight loss, after an entire life of being heavy. It's all I've ever known, but I'm really looking forward to a new lifestyle. Anyway, I'll refrain from getting into some heavy-duty topics for now. I just wanted to introduce myself and say hi!

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Welcome! Good luck on you upcoming surgery.

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Hello.

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Welcome and good luck!

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Is the surgery still on for tomorrow?!! Wishing you well!

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Is the surgery still on for tomorrow?!! Wishing you well!

wow - thank you for asking! That made my day! Yes, surgery is scheduled for tomorrow. I should be in the OR in less than 12 hours. I am stoked - can't wait to join the losers bench! xoxo

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Hey folks - I'm brand new to this forum. After months of research and (im)patiently waiting, my surgery is set! I'm scheduled for SIPS on March 10th 2016 in Raleigh, NC. I'll start my liver reduction diet in about a week. In the meantime, I'm enjoying my last few sips of Coke Zero, while I can. Super stoked about this new chapter and finally having the tools to work the weight loss, after an entire life of being heavy. It's all I've ever known, but I'm really looking forward to a new lifestyle. Anyway, I'll refrain from getting into some heavy-duty topics for now. I just wanted to introduce myself and say hi!

Hi Princess. I too am BRAND NEW. Surgery date scheduled for April 5, 2016. PSYCHED!! I can not wait to start this new journey of LIVING. My goal is to feel comfortable in my skin. Getting on a plane and not needing an EXTRA strap will probably make me cry..but they will be tears of JOY! Chat more later.

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Hey folks - I'm brand new to this forum. After months of research and (im)patiently waiting, my surgery is set! I'm scheduled for SIPS on March 10th 2016 in Raleigh, NC. I'll start my liver reduction diet in about a week. In the meantime, I'm enjoying my last few sips of Coke Zero, while I can. Super stoked about this new chapter and finally having the tools to work the weight loss, after an entire life of being heavy. It's all I've ever known, but I'm really looking forward to a new lifestyle. Anyway, I'll refrain from getting into some heavy-duty topics for now. I just wanted to introduce myself and say hi!

Hi Princess. I too am BRAND NEW. Surgery date scheduled for April 5, 2016. PSYCHED!! I can not wait to start this new journey of LIVING. My goal is to feel comfortable in my skin. Getting on a plane and not needing an EXTRA strap will probably make me cry..but they will be tears of JOY! Chat more later.
hi Joyce! Welcome to the group! I had my surgery on March 10 (today is day 11 post-op). I am recovering well, and I'm super excited about the potential of my future. Like you, I am also really looking forward to some NSVs like not using a seatbelt extender on a plane, as well as sitting in booths comfortably, crossing my legs and no longer being burdened by medics, issues (diabetes, hypertension, etc.) good luck on your journey, and keep in touch!

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SIPS?

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SIPS?

The official term is "biliopancreatic diversion w/ duodenal switch". It's a hybrid. I only have one anastomosis (instead of two in the standard DS), and my common channel is 250 cms.

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Hey! I'm in the Raleigh area too! I haven't decided on a surgery yet. My consultation is scheduled for April 28th! I'll be going through Duke.

I hope all is going well with you post-op!

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Hey! I'm in the Raleigh area too! I haven't decided on a surgery yet. My consultation is scheduled for April 28th! I'll be going through Duke.

I hope all is going well with you post-op!

Hi there! I am just over two weeks postop. Recovery is going great. I've been able to tolerate everything that I've consumed (drinks & food). I had a slight complication during surgery (a leak in my small intestine), but he fixed me up in surgery and I haven't had a problem at all. Im getting around really well, too - I just get fatigued quickly. So far, so good! Good luck along your journey, and if you have any questions, I'd be glad to help. xo

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Hey! I'm in the Raleigh area too! I haven't decided on a surgery yet. My consultation is scheduled for April 28th! I'll be going through Duke.

I hope all is going well with you post-op!

Hi there! I am just over two weeks postop. Recovery is going great. I've been able to tolerate everything that I've consumed (drinks & food). I had a slight complication during surgery (a leak in my small intestine), but he fixed me up in surgery and I haven't had a problem at all. Im getting around really well, too - I just get fatigued quickly. So far, so good! Good luck along your journey, and if you have any questions, I'd be glad to help. xo
Hi monster, I am 8 days post SIPS and I feel fabulous! I spent the day planning runny Beans meals, Protein drinks and Greek yogurt meals (totalling 75 grade protein!) Surgery date 4.5.16 weight 255.4. Weight this morning 246.2! Girl you know that is what this journey is all about. I am happy with my decision. Check in with your bariatric team as often as you need to. We are here for you!

Sent from my SM-G930T using the BariatricPal App

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Hey folks - I'm brand new to this forum. After months of research and (im)patiently waiting, my surgery is set! I'm scheduled for SIPS on March 10th 2016 in Raleigh, NC. I'll start my liver reduction diet in about a week. In the meantime, I'm enjoying my last few sips of Coke Zero, while I can. Super stoked about this new chapter and finally having the tools to work the weight loss, after an entire life of being heavy. It's all I've ever known, but I'm really looking forward to a new lifestyle. Anyway, I'll refrain from getting into some heavy-duty topics for now. I just wanted to introduce myself and say hi!

Hi Princess. I too am BRAND NEW. Surgery date scheduled for April 5, 2016. PSYCHED!! I can not wait to start this new journey of LIVING. My goal is to feel comfortable in my skin. Getting on a plane and not needing an EXTRA strap will probably make me cry..but they will be tears of JOY! Chat more later.
That has always embarrassed me...the plane ride with extra seatbelt straps! 9 lbs down and counting..

Sent from my SM-G930T using the BariatricPal App

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That's great! I'm 4.5 months postop now, and I'm halfway to my goal weight. I'm down 115lbs now, and about a month ago I got on a plane and did NOT need an extender. I won't lie - I cried. Very emotional and a proud NSV, for sure. You'll get there soon enough and it will be fabulous, just like you!

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    • Prdgrdma

      So I guess after gastric bypass surgery, I cant eat flock chips because they are fried???  They sell them on here so I thought I could have them. So high in protein and no carbs.  They don't bother me at all.  Help. 
      · 1 reply
      1. NickelChip

        It's possible for a very high fat meal to cause dumping in some (30% or so) gastric bypass patients, although it's more likely to be triggered by high sugar, or by the high fat/high sugar combo (think ice cream, donuts). Dietitians will tell you to never do anything that isn't 100% healthy ever again. Realistically, you should aim for a good balance of protein, carbs, and fat each day. Should you eat fried foods every day? No. Is it possible they will make you sick? Maybe. Is it okay to eat some to see what happens and have them for a treat every now and again? Yes.

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      · 1 reply
      1. NickelChip

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      · 3 replies
      1. NickelChip

        Well, there is actually a formula for "Ideal Body Weight" and you can use a calculator to figure it out for you. This one also does an adjusted weight for a person who starts out overweight or obese. https://www.mdcalc.com/calc/68/ideal-body-weight-adjusted-body-weight

        I would use that as a starting point, and then just see how you feel as you lose. How you look and feel is more important than a number.

      2. Clueless_girl

        I did find different calculators but I couldn't find any that accounted for body frame. But you're right, it is just a number. It was just disheartening to see that although I lost 60% of my excess weight, it's still not in the "normal/healthy" range..

      3. NickelChip

        I think it's important to remember that the weight charts and BMI ranges were developed a very long time ago and only intended to be applied to people who have never been overweight or obese. Those numbers aren't for us. When you are larger, especially for a long time, your body develops extra bone to support the weight. Your organs get a little bigger to handle the extra mass. Your entire infrastructure increases so you can support and function with the extra weight. That doesn't all go away just because you burn off the excess fat. If you still had a pair of jeans from your skinniest point in life and then lost weight to get to the exact number on the scale you were when those jeans fit you, chances are they would be a little baggy now because you would actually be thinner than you were, even though the scale and the BMI chart disagree. When in doubt, listen to the jeans, not the scale!

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      I timed this surgery so that I'd be recovering during my spring break. That was a good plan. Today is a state holiday and the final day of break. I feel really strong to return to school tomorrow. 
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      Now that I'm in maintenance mode, I'm getting a into a routine for my meals. Every day, I start out with 8-16 ounces of water, and then a proffee, which I have come to look forward to even the night before. My proffees are simply a black coffee with a protein powder added. There are three products that I cycle through: Premier Vanilla, Orgain Vanilla, and Dymatize Vanilla.
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      · 0 replies
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