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Spivak pre=op diet



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It varies from person to person.

I think it also depends on if you are insurance-pay or self-pay.

All he told me was to lose 10#...no special diet.

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Yeah, I think it depends on your situation, weight, etc. I was just told not to gain any weight. I went ahead and tried to watch what I ate and lost about 5 lbs before the surgery on my own.

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I think it depends also on your health- the more medical problems you have, the higher the chance you'll need pre-op tests. I think they recommend a low carb diet to many people prior to surgery in case you have fatty liver to try to reduce the size of the liver but I didn't get any specific recs from him

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He did not put me on a pre-op diet at all. The only thing he told me to do was to eat lightly the day before surgery. And his post-op diet is far less strict than a lot of other doctors'.

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I had surgery Friday with Dr. Spivak and today I am on "mushies" and liquids. I think they want to make sure you are eating enough, so you get your energy back.

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I was on a low carb diet. Was told not to eat anything white. No sugar, no candy, Cookies, potatoes, rice, bread, etc. It helps to decrease the size of the liver thus improving visibility in the abdominal cavity.

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Hello to all Dr Spivak patients. As I am one. I do not know if you know this yet or not but Dr Spivak is having a ball for all of his patients. And I just want to make sure everyone that is Dr Spivak patient knows about this. Wanda Chase the director of the group sent the people in the online group that are signed up off his website this email.// Those of you who are planning to attend the Ball, we need to have at least 70 patients attend. There is only 3 weeks until the dead line so get your applications printed and sent to the PO BOX and if you are not participating in the contest, which everyone should regardless,) please send me your RSVP at spivakbandmd@yahoo.com as soon as you are able, I need to add your names to the guest list. __________________

Banded on April 2ND 2007 By Dr. Spivak Stacey

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