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I'm 7 days post op and I'm feeling very discouraged. I'm starving and I still have a lot of stomach pain. Popsicles, Jello and crystal lite all taste disgusting to me including Water. Tomorrow I start my full-liquids. What do I eat?? What was your first "full liquid"

Thanks

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I'm three weeks out and Water is still disgusting to me, so if you find a solution please let me know. I also can't stand the taste of Protein shakes, so I'm with ya.. I

I made pineapple Jello and ate it before it settled, I poured in the hot Water, stirred it, added a cup of ice cubes, then spoon fed myself with that, I also ate the ice cubes as they melted. It got me going, might not be the answer for anyone else, but it helped me.

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My favorite was mixing a can of Progresso white clam chowder mixed with a can of chicken bouillon, with the chunks strained out. Something about being warm and salty hit the spot!

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Protein Shakes can be disgusting but if you drink the "total lean" shakes by GNC they are fabulous! I have been drinking them since July and I have not had any complaints. The pre-made ones are even better until you are able to get the powder ones and add the fruit etc. Hope that this helps

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Protein Shakes can be disgusting but if you drink the "total lean" shakes by GNC they are fabulous! I have been drinking them since July and I have not had any complaints. The pre-made ones are even better until you are able to get the powder ones and add the fruit etc. Hope that this helps

I'm 7 days post op and I'm feeling very discouraged. I'm starving and I still have a lot of stomach pain. Popsicles, Jello and crystal lite all taste disgusting to me including Water. Tomorrow I start my full-liquids. What do I eat?? What was your first "full liquid"

Thanks

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I have tried just about all flavors. I do both the powder and the liquid. I have been told NOT to drink the orange cream because it's nasty and that was from the staff. When drinking the powder I use 1 scoop of powder, add 1 spoon of greek yogurt, 1 spoon of powder Peanut Butter, 4 pieces of fruit, ice, sprinkle some ginger on it (for digestive), and 1 cup of almond milk. Blend and it's awesome. If you happen to do 2 scoops of Protein then I double the milk. I even take the GNC mega Vitamins for women in the powder form and I put a scoop of that in there too. I have a video that I created which goes step by step on how I do everything.

The liquid I like to drink cold or almost in a slushy form! I drink those when I am on the go. They taste waaayyyy better than the whey powders and better than the Atkins drinks to me. I don't add (too) sugary fruits such as peaches and pineapples, etc. I use anything with a berry at the end because it gives it a hint of sweetness (which it really doesn't need). I also may add banana when I need that potassium. My favorite powder from the collection is Cinnamon Bun and Pina Colada. My favorite from the liquid is strawberry, chocolate and then Vanilla!

Hopes this helps :)

What flavor do you get in the total lean? I have been drinking the Premier Protein shakes! Loved them before surgery , now they make me sick to my stomach. Do you prefer the liquid or the powder ?

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    • Prdgrdma

      So I guess after gastric bypass surgery, I cant eat flock chips because they are fried???  They sell them on here so I thought I could have them. So high in protein and no carbs.  They don't bother me at all.  Help. 
      · 1 reply
      1. NickelChip

        It's possible for a very high fat meal to cause dumping in some (30% or so) gastric bypass patients, although it's more likely to be triggered by high sugar, or by the high fat/high sugar combo (think ice cream, donuts). Dietitians will tell you to never do anything that isn't 100% healthy ever again. Realistically, you should aim for a good balance of protein, carbs, and fat each day. Should you eat fried foods every day? No. Is it possible they will make you sick? Maybe. Is it okay to eat some to see what happens and have them for a treat every now and again? Yes.

    • NovelTee

      I'm not at all hungry on this liquid pre-op diet, but I miss the sensation of chewing. It's been about two weeks––surgery is in two days––and I can't imagine how I'll feel a couple of weeks post-op. Tonight, I randomly stumbled upon a mukbang channel on YouTube, and it was strangely soothing... is it just me, or is this a thing? 
      · 1 reply
      1. NickelChip

        I actually watched cooking shows during my pre-op, like Great British Baking Show. It was a little bizarre, but didn't make me hungry. I think it was also soothing in a way.

    • Clueless_girl

      How do you figure out what your ideal weight should be? I've had a figure in my head for years, but after 3 mths of recovery I'm already almost there. So maybe my goal should be lower?
      · 3 replies
      1. NickelChip

        Well, there is actually a formula for "Ideal Body Weight" and you can use a calculator to figure it out for you. This one also does an adjusted weight for a person who starts out overweight or obese. https://www.mdcalc.com/calc/68/ideal-body-weight-adjusted-body-weight

        I would use that as a starting point, and then just see how you feel as you lose. How you look and feel is more important than a number.

      2. Clueless_girl

        I did find different calculators but I couldn't find any that accounted for body frame. But you're right, it is just a number. It was just disheartening to see that although I lost 60% of my excess weight, it's still not in the "normal/healthy" range..

      3. NickelChip

        I think it's important to remember that the weight charts and BMI ranges were developed a very long time ago and only intended to be applied to people who have never been overweight or obese. Those numbers aren't for us. When you are larger, especially for a long time, your body develops extra bone to support the weight. Your organs get a little bigger to handle the extra mass. Your entire infrastructure increases so you can support and function with the extra weight. That doesn't all go away just because you burn off the excess fat. If you still had a pair of jeans from your skinniest point in life and then lost weight to get to the exact number on the scale you were when those jeans fit you, chances are they would be a little baggy now because you would actually be thinner than you were, even though the scale and the BMI chart disagree. When in doubt, listen to the jeans, not the scale!

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      I'm in day three of the "puree" stage of eating and despite the strange textures, all of the savory flavors seem decadent. 
      I timed this surgery so that I'd be recovering during my spring break. That was a good plan. Today is a state holiday and the final day of break. I feel really strong to return to school tomorrow. 
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      Now that I'm in maintenance mode, I'm getting a into a routine for my meals. Every day, I start out with 8-16 ounces of water, and then a proffee, which I have come to look forward to even the night before. My proffees are simply a black coffee with a protein powder added. There are three products that I cycle through: Premier Vanilla, Orgain Vanilla, and Dymatize Vanilla.
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      Snacks on any day are always mixed nuts, even when I am travelling. I will have 0.2 cups of a blend that I make myself. It consists of dry roasted peanuts, cashews, pumpkin seeds, sunflower seeds, pistachios, and Brazil nuts. This is 5 grams of protein, 163 calories, and 7 carbs.
      Breakfast and snacks have been the easiest to nail down. Lunch and dinner have more variables, and I prepare enough for leftovers. I concentrate on protein first, and then add vegetables. Typically tempeh, tofu, or Field Roast products with roasted or sautéed vegetables. Today, I will be eating leftovers from last night. Two ounces of tempeh with four ounces of roasted vegetables that consist of red and yellow sweet peppers, sweet potatoes, small purple potatoes, zucchini, and carrots. I will add a tablespoon of olive oil-based spread, break up 3 walnuts to sprinkle of top, and garnish with two tablespoons of grated Parmesan cheese. This particular meal will be 19 grams of protein, 377 calories, and 28 grams of carbs. Bear in mind that I do eat more carbs when I am not working, and I focus on ingesting healthy carbs instead of breads/crackers/chips/crisps.
      It's a helluva journey and I'm thankful to be on it!
       
      · 0 replies
      1. This update has no replies.
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