Jump to content
×
Are you looking for the BariatricPal Store? Go now!

January Bandsters???



Recommended Posts

I'm just getting over a col, too. I'm scheduled for Monday. Man this better not interfere!

Hi rsbell-my md said as long as there is no sore throat or infection your golden...and if yoru getting over it you should be good to go...Good Luck!!!:D

Share this post


Link to post
Share on other sites

Best wishes for those getting their band tomorrow. We will be thinking of you and praying for you. Let us know you are okay when you feel up to posting again.

Sunshine2

Sunnysea

5jacks

Imsusie0929

Stephanee

Shellyfromohio

Share this post


Link to post
Share on other sites

I wonder if I am the only one that can feel their port underneath their skin and fat? Under my port incision, I can tell there is something hard there. My cousin had lap band surgery on Nov 30, and she still can not feel her port. My surgery was Jan 8 so I wondered if I was all alone. Does this mean the surgeon did not place it deep enough? Or is this just the incision and inside stitches healing? My surgeon used inside stitches and glue for all incisions.

We had already agreed I would get a low profile port. I'm just curious.

Share this post


Link to post
Share on other sites

I wonder if I am the only one that can feel their port underneath their skin and fat? Under my port incision, I can tell there is something hard there. My cousin had lap band surgery on Nov 30, and she still can not feel her port. My surgery was Jan 8 so I wondered if I was all alone. Does this mean the surgeon did not place it deep enough? Or is this just the incision and inside stitches healing? My surgeon used inside stitches and glue for all incisions.

We had already agreed I would get a low profile port. I'm just curious.

The port is usually not right under the incision. Mine is an inch under it. The hardness you feel are the stiches and scar tissue that is forming.

Share this post


Link to post
Share on other sites

We were both banded on the 15th right? I also have some pain in my back but it isn't bad. My thighs are sore too, I know it's strange. It started all at once yesterday afternoon, if it had been from riding my bike I think it would have started sooner. So far I haven't had any of the shoulder pain that other people talk about, thank God! All and all I think I'm doing pretty good as far as pain goes. Not able to take in much in my little pouch tho. It really is a learning experience. As far the pain in the back did you get an insentive spirometor from the hospital? Use it, you need to expand your lungs and it really will help with getting the pain to go away. If you didn't just take some REALLY deep slow breaths, about 10 of them and see if it helps.

Hi Everyone,

I somewhat new. Have been looking around the site for information for about a month. Am scheduled for Jan 31st with Dr. Spivak. Am so looking forward to being able to have some control over my appetite.

For those of you that have experienced thigh pain, I wonder if it is because of the position that they put you in for surgery. They open your legs up and the surgeon stands between them while he works. :omg:

Makes my legs hurt to think about it.

Anyway, please add me to the January bandster list. Will barely make it, but I will be part of the group.

Share this post


Link to post
Share on other sites

Hi rsbell-my md said as long as there is no sore throat or infection your golden...and if yoru getting over it you should be good to go...Good Luck!!!:D

:clap2:

Thanks for the info!

Share this post


Link to post
Share on other sites

I was banded on the 11th and they gave me a shot in both thighs to slow blood clotting. The 1st shot was 1 hour before I ented the operating room and the second about 4 hours after. Both thighs were bruised and sore. The did one of those "stabbing" motions (like when you get insulin).

Share this post


Link to post
Share on other sites

:clap2:

Thanks for the info!

no problem...glad I could help!:D

Share this post


Link to post
Share on other sites

Hi Everyone,

I somewhat new. Have been looking around the site for information for about a month. Am scheduled for Jan 31st with Dr. Spivak. Am so looking forward to being able to have some control over my appetite.

For those of you that have experienced thigh pain, I wonder if it is because of the position that they put you in for surgery. They open your legs up and the surgeon stands between them while he works. :omg:

Makes my legs hurt to think about it.

Anyway, please add me to the January bandster list. Will barely make it, but I will be part of the group.

:wow2: Good to know...:phanvan i guess..:D

Share this post


Link to post
Share on other sites

The port is usually not right under the incision. Mine is an inch under it. The hardness you feel are the stiches and scar tissue that is forming.

Hi again!!

I am so excited, I got my surgery date today. I will officially be a bandster on January 30th!!!!! I am counting the days. How are you feeling? The clothes with the tags will be worn this year!

Christine :clap2: :clap2: :clap2: :clap2: :clap2:

Share this post


Link to post
Share on other sites

Good luck to you tomorrow. I was banded on the 15th and the experience was actually almost pleasant. Nice hospital experience, great roommate, not alot of pain and I'm feeling pretty good. It sure is good to be on the post-op side instead of pre-op. Keep us posted. Smilliegal

Share this post


Link to post
Share on other sites

Shesha, I have used the ready made EAS AdvantEdge vanilla, chocolate fudge and strawberry esp. during the pre-op phase when I had to drive my daughter back to college and was on the road for four days. They're pretty good. Now post-op and with more time I'm using Whole Foods whey Protein Powder in skim milk with ice cubes and flavorings in the blender. I may add additional dry milk tomorrow. Today was my first day home post-op so I'm still experimenting. Smilliegal

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×