Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Made it to Mexicali, surgery in the morning



Recommended Posts

HI Barbara, I'll definitely be praying for you and sending good thoughts your way!

Share this post


Link to post
Share on other sites

Thank you all very much for your prayers. They are much needed and appreciated. Yesterday I had a cat scan and another ultra sound. Good thing is that no blood clots are in my lungs. Bad thing is I have a blood clot that goes from my wrist all the way up to my elbow. :( I have another doctors apt today to see how to proceed. It's pretty painful. I haven't been able to exercise at all so my weight loss since surgery has only been 2.5 lbs. I'm hoping that I can start exercising soon with Docs permission. I'll keep you all posted.

Again thanks so much!

Share this post


Link to post
Share on other sites

Barbara, you are definitely in my prayers. I had a superficial blood clot in my leg back in December, and it was so painful.

I was restricted on my activity for almost 3 weeks.

Take care of yourself, and I hope you get good news at your appointment today.

Share this post


Link to post
Share on other sites

Hang in there, sister! Do they have any idea how or why you got this clot? What can they do to treat it? Thinking of you lots, and hoping you feel much better, soon! :)

Share this post


Link to post
Share on other sites

Hey I just had a question for all of you. I have a lump in my arm just past where I had my IV for my surgery. Do you think this is a blood clot? And if so, what should I do? Any advise would be helpful.

Bernadette

Share this post


Link to post
Share on other sites

Barbara,

I am praying that all will be well with you.

Share this post


Link to post
Share on other sites

Hey I just had a question for all of you. I have a lump in my arm just past where I had my IV for my surgery. Do you think this is a blood clot? And if so, what should I do? Any advise would be helpful.

Bernadette

Seek medical attention.

Share this post


Link to post
Share on other sites

Bernadette, ditto on what Cajun said. I wouldn't wait. Get yourself taken care of. Let us know how you're doing please.

Barbara, how are you doing this morning?

I'm sending healing thoughts to you both this morning.

Share this post


Link to post
Share on other sites

Hi Everyone!! Thanks so much for your thoughts and comments. I can't tell you how much they lift my spirits. I saw my doctor yesterday. She told me it's not unccommon for people to develope clots from the IV used during surgery. It happens now and then. She said sometimes when an IV is being put in the needle can nick the side of the vein and might cause a clot, but sometimes they just form. She did do some blood work just to make sure that I don't have any clotting issues or underlying problems that we didn't know about before surgery, but she really didn't think that is the issue.

I'm still on large dozes of liquid motrin (800mg 3 times a day) for the next 3 days. I'm still putting hot compresses on my arm 4 to 5 times a day. Yesterday after one of the hot compresses, I noticed all these red blotches all over my arm. (It kinda looks like spots on a leopard, lol) I told my doctor about it and she believes it is breaking up and being disolved into my system which is great. Since doing the hot compresses, I've noticed these blotches every time now, and in different areas...so I think it's working. The swelling has gone way down and the pain is much less. (yah) I think I'm on the mend. The doctor mainly wants me to just make sure that nothing feels worse and that I don't feel pain any further up my arm, which would mean it's moving.

At first I thought I might have done something wrong or not walked enough after surgery, but she assured me that's not the case.

Thank you all for you comments/thoughts and prayers. OH..and I'm down 2 1/2 pounds since yesterday!!!

I'll post more later.

Edited by Barbara278

Share this post


Link to post
Share on other sites

Hey I just had a question for all of you. I have a lump in my arm just past where I had my IV for my surgery. Do you think this is a blood clot? And if so, what should I do? Any advise would be helpful.

Bernadette

Bernadette,

I would definitely get it looked at. Better safe than sorry. That's how I discovered mine. It could be nothing, but why not be safe and have it looked at.

Let us know what happens.

Share this post


Link to post
Share on other sites

Yahoo!

How is your tummy feeling?

Firefly, My tummy is feeling great. If it wouldn't be for this stupid clot, I'd be feeling fantastic. My stomach was a bit sore for a few days after surgery. Swallowing for the first few days was a little weird, because everything is swollen and you have to take little bitty sips. Now that the swelling inside has gone down, it's much easier to drink. My sips are medium and not little bitty ones. I'm getting all my fluids in with no problem. The first couple of days, I do have to admit I felt a little overwhelmed. Just trying to figure out what to drink and how to get my Proteins in got the best of me, but about 3 days into it, things started to click. I've had absolutely no issues with the sleeve at all.

I am so looking forward to moving on to phase two which will be on Friday. :)

Share this post


Link to post
Share on other sites

Thanks for the update on your tummy. Makes me feel good about going. You are moving right along. I am so excited for you. Now get your arm healed!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Prdgrdma

      So I guess after gastric bypass surgery, I cant eat flock chips because they are fried???  They sell them on here so I thought I could have them. So high in protein and no carbs.  They don't bother me at all.  Help. 
      · 1 reply
      1. NickelChip

        It's possible for a very high fat meal to cause dumping in some (30% or so) gastric bypass patients, although it's more likely to be triggered by high sugar, or by the high fat/high sugar combo (think ice cream, donuts). Dietitians will tell you to never do anything that isn't 100% healthy ever again. Realistically, you should aim for a good balance of protein, carbs, and fat each day. Should you eat fried foods every day? No. Is it possible they will make you sick? Maybe. Is it okay to eat some to see what happens and have them for a treat every now and again? Yes.

    • NovelTee

      I'm not at all hungry on this liquid pre-op diet, but I miss the sensation of chewing. It's been about two weeks––surgery is in two days––and I can't imagine how I'll feel a couple of weeks post-op. Tonight, I randomly stumbled upon a mukbang channel on YouTube, and it was strangely soothing... is it just me, or is this a thing? 
      · 1 reply
      1. NickelChip

        I actually watched cooking shows during my pre-op, like Great British Baking Show. It was a little bizarre, but didn't make me hungry. I think it was also soothing in a way.

    • Clueless_girl

      How do you figure out what your ideal weight should be? I've had a figure in my head for years, but after 3 mths of recovery I'm already almost there. So maybe my goal should be lower?
      · 3 replies
      1. NickelChip

        Well, there is actually a formula for "Ideal Body Weight" and you can use a calculator to figure it out for you. This one also does an adjusted weight for a person who starts out overweight or obese. https://www.mdcalc.com/calc/68/ideal-body-weight-adjusted-body-weight

        I would use that as a starting point, and then just see how you feel as you lose. How you look and feel is more important than a number.

      2. Clueless_girl

        I did find different calculators but I couldn't find any that accounted for body frame. But you're right, it is just a number. It was just disheartening to see that although I lost 60% of my excess weight, it's still not in the "normal/healthy" range..

      3. NickelChip

        I think it's important to remember that the weight charts and BMI ranges were developed a very long time ago and only intended to be applied to people who have never been overweight or obese. Those numbers aren't for us. When you are larger, especially for a long time, your body develops extra bone to support the weight. Your organs get a little bigger to handle the extra mass. Your entire infrastructure increases so you can support and function with the extra weight. That doesn't all go away just because you burn off the excess fat. If you still had a pair of jeans from your skinniest point in life and then lost weight to get to the exact number on the scale you were when those jeans fit you, chances are they would be a little baggy now because you would actually be thinner than you were, even though the scale and the BMI chart disagree. When in doubt, listen to the jeans, not the scale!

    • Aunty Mamo

      Tomorrow marks two weeks since surgery day and while I'm feeling remarkably well and going about just about every normal activity, I did wind up with a surface abscess on on of my incision sights and was put on an antibiotic that made me so impacted that it took me more than two hours to eliminate yesterday and scared the hell out of me. Now there's Miralax in all my beverages that aren't Smooth Move tea. I cannot experience that again. I shouldn't have to take Ativan to go to the lady's. I really looking forward to my body getting with the program again. 
      I'm in day three of the "puree" stage of eating and despite the strange textures, all of the savory flavors seem decadent. 
      I timed this surgery so that I'd be recovering during my spring break. That was a good plan. Today is a state holiday and the final day of break. I feel really strong to return to school tomorrow. 
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      Now that I'm in maintenance mode, I'm getting a into a routine for my meals. Every day, I start out with 8-16 ounces of water, and then a proffee, which I have come to look forward to even the night before. My proffees are simply a black coffee with a protein powder added. There are three products that I cycle through: Premier Vanilla, Orgain Vanilla, and Dymatize Vanilla.
      For second breakfast on workdays, I will have a low-fat yogurt with two tablespoons of PBFit and two teaspoons of no sugar added dried cherries. I will have ingested 35-45 grams of protein at this point between the two breakfasts, with 250-285 calories, and about 20 carbs.
      For second breakfast on non-workdays, I will prepare two servings of plain, instant oatmeal with a tablespoon of an olive oil-based spread. This means I will have had 34 grams of protein, 365 calories, and 38 carbs. Non-workdays are when I am being very active with training sessions, so I allow myself more carbohydrate fuel.
      Snacks on any day are always mixed nuts, even when I am travelling. I will have 0.2 cups of a blend that I make myself. It consists of dry roasted peanuts, cashews, pumpkin seeds, sunflower seeds, pistachios, and Brazil nuts. This is 5 grams of protein, 163 calories, and 7 carbs.
      Breakfast and snacks have been the easiest to nail down. Lunch and dinner have more variables, and I prepare enough for leftovers. I concentrate on protein first, and then add vegetables. Typically tempeh, tofu, or Field Roast products with roasted or sautéed vegetables. Today, I will be eating leftovers from last night. Two ounces of tempeh with four ounces of roasted vegetables that consist of red and yellow sweet peppers, sweet potatoes, small purple potatoes, zucchini, and carrots. I will add a tablespoon of olive oil-based spread, break up 3 walnuts to sprinkle of top, and garnish with two tablespoons of grated Parmesan cheese. This particular meal will be 19 grams of protein, 377 calories, and 28 grams of carbs. Bear in mind that I do eat more carbs when I am not working, and I focus on ingesting healthy carbs instead of breads/crackers/chips/crisps.
      It's a helluva journey and I'm thankful to be on it!
       
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×