I am just begining my second journey into surgical weight loss. I had a gastric bypass in 2009 and am planning a DS in April 2018.. Many things, I'm discovering have changed. Including the offering of the DS. I will admit I am still in the 'Scared to Death' phase, having only visited my doc last week. Fortunately, it will be the same doc that did my previous surgery. (All stories of positive outcomes with DS appreciated!!!) I was reading somewhere about using Papaya Enzyme for better digestion. I googled it: (http://superfoodprofiles.com/papaya-enzymes-digestion) Does anyone use it? Successfully?
