_Kate_

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

@@sam42
I used Optimum Nutrition and usually get it from Amazon, although if you shop around you might find it cheaper. I loved it before the surgery and still love it. I usually have double chocolate or milk chocolate. It's quite sweet so I mix it with 8 oz of Water and it always keeps me satisfied.

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

Don’t. Please just don’t. It’s not worth it.
I used to be morbidly obese. Now I’m skinny.
And an alcoholic.
Every day is a fight.

Don’t. Please just don’t. It’s not worth it.
I used to be morbidly obese. Now I’m skinny.
And an alcoholic.
Every day is a fight.

I’m so sorry you’re going through this.

Don’t. Please just don’t. It’s not worth it.
I used to be morbidly obese. Now I’m skinny.
And an alcoholic.
Every day is a fight.

@@sam42
I used Optimum Nutrition and usually get it from Amazon, although if you shop around you might find it cheaper. I loved it before the surgery and still love it. I usually have double chocolate or milk chocolate. It's quite sweet so I mix it with 8 oz of Water and it always keeps me satisfied.

@chrisredjeep
Its a shame they don't do samples in the UK, like they do elsewhere. Would save a lot of money in the long run. I think I was just lucky with mine, I loved them pre op and I am still loving them now.

Having been here a few months now, it’s become obvious that it’s so different for people having weight loss surgery in the UK. Procedures here before WLS is different. Most of the people over the pond have it through their insurance and this means a lot of pre operation meetings/assessments/work, over many months. In some ways I feel this is good, as people get to learn so much before having their surgery. However that’s not the usual way here in the UK. You tend to learn ‘in the moment’. If you are eligible for WLS through the National Health Service, you may have to wait for a long time, 2 to 3 or up to 10 years unless you are at the stage where your weight is life or death. So, many fund it themselves.
I think this site is excellent for advice and support however it does mainly tend to show what happens in the States, where you can buy certain things and what’s available. So here’s a few things (not exclusive, would love it if others add stuff here too) I have learnt in my very short weeks since surgery.
PLEASE can we all add our own likes/dislikes, UK advice etc etc
Bariatric cookery books are excellent however there are many other options to learn about pre and post op foods. My dietitian is great but I have learnt so much through researching online. There are so many Bariatric Centres all over the world showing what you can eat pre ad post op and as long as you add a dash of common sense, it can work well. For example; if I read from a Bariatric Centre that I could eat tuna on day 3, I would be clicking the X asap!! Centrum advantage chewable Vitamins are lovely and recommended by UK Dietitians for post bariatric surgery. Tesco’s have them on offer at the moment, 3 for 2. They have carbs, but balancing a few carbs for nice tasting Vitamins isn’t going to kill me for the time being. Keep your fridge/cupboard stocked once you know what goes down well for you. Don’t spend too much in advance in case you don’t like it. I spent a lot on liquid Iron without asking around and my god, it was disgusting. I took it twice then threw it away. I could have asked here and go advice but I didn’t. (see below) Use this UK forum to keep in touch with others in the UK to ask for and pass on advice. We aren’t the minority in the world for WLS however we are a small group here. Make friends here, they can be the best support you can ask for! OVER TO YOU !!!

@@sam42
Greek yogurt (best is Total Farge 0% which you can get in Tescos) There are lots of Greek ones but watch the carbs!
Cottage cheese, eggs, Milk (highish in carbs though, until in mantenance)
Ground beef, turkey, chicken and fish, salmon, halibut shrimps, sardines, light tuna in Water ... Pork is high in Protein too. ( I had fillet of pork with a tiny bit of apple sauce, sprouts, cauliflower and a couple of asparagus for dinner tonight # yum)
The Protein powder can be added to coffee (decaf!) and Soups but don't add it when the drink/soup is hot or it will curdle. I also love my Protein latte which I have every morning at work.
Check out www.myprotein.com - and www.discountsuppliments.com
I order a lot through myprotein.com.

Happy to report that almost 3 months later i am down 30 and BMI is 29.99. lol. i’ll take that and say i am back to being “only” overweight. i really was feeling hopeless and ready to give up. getting off
sugar and doing intermittent fasting has changed my life!

I am going to keep this short (If I can!); I’m English and English people tend to keep things to ourselves with strangers, especially if it is a point of failure so I am nervous about posting this.
I had a gastric sleeve on 23rd July 2015, so 2 years and 7 months ago and it has been easy peasy with regards to food. I used to think that I couldn’t really support other people as I never had issues with the operation, or the months that followed nor with the huge weight loss. I felt fantastic, healthy and was going to the gym 3 or 4 times a week, swimming a couple or more times a week and walking my lovely Labrador a couple of hours a day. I could walk up steep mountains and still have breath to talk non-stop. Life was great.
My second son got married at the end of Feb 2016 and I had a glass of champagne and a couple of small glasses of wine at the reception. The three drinks lasted 9 hours. For the rest of the year the drinks increased. I would have a couple of glasses of wine at the weekends. Then after a rough day at work (I have a very stressful job) I would have maybe one gin and tonic. That became a glass of wine and a gin and tonic and so on. I would have odd weeks where I didn’t drink at all so I never really saw it as an issue. I enjoyed it but did not really crave it.
Jump to January 2017 and I had skin surgery. Tummy Tuck lower and upper eyelids and a breast reduction and uplift. The first four weeks were perfect and then I started having the wounds split on my tummy and breasts. I was very ill and had to go to the hospital every day to have the wounds redressed and packed (they were black and absolutely stank at this point) initially I had three open wounds and as one started healing another would appear. In all I had 17 wounds along the scars and had to have additional surgery in June to clean 2 of them out and re-stitch them. In 2017 I had a total of 6 months off work because of this and slept in a riser recliner for 4 months.
So, I started drinking heavily around May last year (that’s not an excuse its just the reality). I did it in secret, I hid bottles all over the house where I knew my husband or sons wouldn’t go (like the washing machine lol). I hid them in wellington boots, in old handbags, in my laptop workbag, in the garden, the car, behind furniture. I tried a few times to stop but just couldn’t. I spoke to a gentleman on here who had the same issue in the past, he said he had never posted about it because it would just get backlash and I felt the same. I told three close friends, I stopped drinking and lasted 3 weeks then started to drink more than before. I would get alcohol at different shops daily, so they wouldn’t judge me! Once I bought two ltr bottles of gin and the woman behind the counter said, “watch out, you will become an alcoholic with all that”. I nearly burst out crying, I felt so ashamed. It got worse and worse then a lot worse.
I was drinking 4 pints of beer and half a ltr of gin a day. I functioned well in my job and no one suspected a thing. Even the friends I had told before didn’t know I was back on the booze. Then one night, I was driving home from work, stopped to buy some gin, and thought I’d get some ready made up ones too which come in cans. I drank 3 whilst I was driving home. That was my wake up call. Im an ex policewoman and have been to many accidents where the drivers have been drunk and I was ashamed of myself. I saw the Doctor the next morning and whilst I was telling him what I had been doing and sobbing my heart out, I had a panic attack and ended up passing out. He was so good with me and signed me off work for a month and referred me to a drink and drug support group. He then put me on a 10 day detox at home where I have to take a ton of tablets. This is my last day. Tomorrow I only have to take 6 tablets a day of one medication and the other one has stopped.
I have my first appointment next week with the support group. Once they have seen me I will again change medication and will need to stay on that between 6-12 months. I am so lucky to have had the guts to see the GP and tell him the truth. I feel so embarrassed and ashamed. Throughout all of this I have kept to my eating plan, stuck to drinking 64oz Water, and taken all my Vitamins.< span> I cant believe that I have had the control over that yet not over the alcohol. On the day I saw the GP my Blood Pressure was 202/147 so I have to go every day and its now normal.
I am now 176llb so have put 40llbs on, not through food but through drinking calories. I haven’t read through this after typing it as I might just lose nerve and delete the lot so if it sounds odd or the grammar is poor please excuse that.
I am still having withdrawal symptoms (just the tremors) but at least I wake up in the mornings and can remember what I did the night before.
I know people here who have a glass of wine every night after work. Some people can, I obviously can’t. Just be careful. Please.

Congratulations for getting back on track. Not easy to do by any means 😀

Thank you !! im going to wait a few weeks and then go and buy new lacy sexy bras with matching knickers.
I have only wanted to do that for .... ermmm 30 years..... and now I can yayyy

So I have posted my tummy and horrific eye bags and now for the boobs
I cant tell you how happy I am with the result. I am posting with Viamin E cream on the scars and nipples as I dont know how to cover nipples on photos. I am a complete tenchnaphobe. There are a couple of dressings on which will be removed on Thursday this week.. whooot whoot
Before
Three weeks out from surgery
At least now when I take my bra off my boobs don't hit the floor lol
Kate

Hiya coops.. I’m UK too and used to enjoy milky coffee. I now use Alpro fresh light Soya Milk (not the unsweetened) and that feels like a treat during the day.
For me it’s all been about the carbs. Low carbs/Keto weight drops off although much slower than during the honeymoon phase. This milk is carb free, 78cals and 7.1g of Protein, 4.3 fibre for 12oz.
Wishing you the best for keeping on track !
Kate 😀